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Bidra med feedbackThis restaurant is very well hidden and can cool at first, but you should not stop at first impression. The welcome is very pleasant, and the quality of the meat is very good, it really worth the detour! Well, check the opening hours before you go.
Restaurant or meat quality is irreproachable! Very good reception of the owner. Too bad that place bends in its juice... place not easy to find but it is almost like a treasure hunt... :
I had a bad feeling! The exterior is not top, you must even know to venture into it, the room, the decor and the sanitary are a bit old, ...the welcome is simple but warm. the big plus comes from the quality of the meat. It is not for nothing that we also call this place the resto of the slaughterhouses! The rates are reasonable. The flat accompaniments are at will. A good mix to spend a meal with colleagues or friends at noon.
Stay really nice and quality meat. The value/price ratio is honest, especially in view of the quality of the meat and the cool free atmosphere! Too bad we don't fall on it by chance ahah but don't hesitate to go! Only small thing, we were a good group and then the fries didn't arrive at the same time as the meat but good, the proprio is cool and had us bring back from the rabies '
The road and the way to get there is super Glock!!! He insists and really wants to go ... But you will not regret it!!! And once on the plate ... it's a killing!!!! The meat is exceptional!!! The boss, Didier, is on top!!!! The wines very well!!! If you're an amateur of very good meat... you'll be proud to know this address... go on ... go on... it's really worth it...