Hotel restaurant Jean Teyssier

Nice dinner for two. SERVICE:4.0 genuine, thoughtful, unrefined, and friendly. ambiance: 4.0 on the terrace overlooking the river valley. food: 4.0

We stayed in this hotel (see separate review) and decided to eat in the hotel dining room as there didn’t appear to be any other open restaurants within walking distance. We opted for the standard menu at 22€ per person. The food was of average...quality for the price but was improved by the addition of a couple of glasses each of Sancerre. We had a starter, main course and cheese (in lieu of dessert). Service was acceptable.

A set menu is offered, the day I dropped in was chicken live pâté, sausage and an ok sounding pudding. Hate the first two course so went a la carte. Bit of Limousin cow and a café gourmand. With a half bottle of rosé I...was 40€ lighter. Yikes

After a long day working, all I wanted to do was have some dinner and some wine then get an early night. After walking for what seemed miles, I was starting to panic as everywhere was shut. Then I found this Hotel and was very...pleased they were serving food! The staff were very friendly and the food was good. It was a little expensive but I would definitely go back.

Tonight we had an enjoyable meal at this hotel in Uzerche. Choice in this pretty historic town is limited but this place is a gem. Service is slower than many people might expect but that is because the food is freshly prepared. Also you want...to savour each course so it is good to linger and enjoy the meal. I enjoyed red mullet fillet on a black olive tapenade and shortbread, trout with an asparagus soufflé and a ring of rice with vegetables and a home made lemon tart all for 22€. The quality of food and presentation were excellent. A very good Bergerac Blanc set the meal off. I definitely recommend this place. Thank you to the owners!