Gasthof Storchen GmbH

Immer nur gute erfahrungen. super leckeres essen, top service

Here they can not only eat very well (the owner and we cook ourselves), but also sleep very well. from a simple single room to a very well equipped apartment everything is available. have often stayed here at the bottom lake. the family-run hotel offers a pleasant atmosphere, the service is very good. breakfast with a large selection is available in the cozy breakfast room or the adjacent terrace. and on our birthdays get my man and I every time get a beautiful birthday card from the hotel. a night booked in the storchen. we had luck, only one room free. In addition to my previous review, I would like to point out that it is close to the parking lot for seafarers and pebbles that can be reached by car in just 8 minutes from the hotel. then I will also make photos of the really recommended house, last time I did not know golocal.

This cozy, petty-bourgeois hotel restaurant (where I can't say anything about the hotel since I've never been here) is absolutely recommended: the ambiente is very rustic, the outdoor terrace very lively, the waiting times very moderate and the staff very friendly and the service is always absolutely satisfying. so it is not a problem to combine the main dish a with the supplements of the farm b. the menu offers a large selection and the portions are quite lush, but the prices are comparatively low. during the season this restaurant is always well visited so that they should not come too late in the evening if they do not want to buy a waiting period. after my experience, they still drive best with entering the restaurant between 18 o'clock and 18.30 o'clock to get a table.

Conclusion in advance: Beautiful, well maintained hotel restaurant in the center of town with cozy guest rooms and a beautiful terrace and well maintained food. In principle, highly recommended, if we have also caught a bad day in puncto service. Location: The inn with Hotel better Hotel with Gasthof is located in the center of Uhldingen on a quite large area. Public parking is within walking distance in sufficient quantity and also free of charge. The guest rooms as well as the terrace are only accessible by stairs. The occasion: We were arranged with friends and because we had arrived a bit too early we wanted to drink something on the terrace before the others arrived. The tables for the whole group had been reserved by telephone and had already been covered in the interior. The ambience: Very dense and upscale furnishings with padded chairs and benches, covered with tables with fabric blankets and white runners. A successful combination of traditional the inn is 145 years old and more modern furnishings with a feel-good effect. The menu: The menu is very extensive but clean and can also be viewed on the internet [here link] In addition to standard dishes, regional specialities are also offered. A special focus is on regional wines. The service: According to Bon, we were “wore” by Mr. Georg, to whom a colleague was assigned the broken German language and something unhappy. Why does that look after in quotation marks? Well, when we entered the terrace we were perceived but neither welcomed nor offered a table. We cleaned up the upholstery on the bench and the chairs themselves from the seeds of the trees and waited and waited. After about half an hour we were asked for our wishes, the drinks were taken up and we were allowed to wait again. The terrace was not even half occupied! When we asked if our group could possibly eat 12 people on the terrace, we were categorically informed that no reservation is possible here. Well, we then got our table inside the corridor between the terrace and theke and so we could get along like Mr. Georg remauling between the terrace and theke. In a hotel restaurant an absolute no go! Beverages: Since we had to drive there were only alcohol-free Farny yeast wheat at 3,50 € for half a litre, which is fine for the situation. The abundant wines are mostly from the region and are very well explained. The food: The food was praised by our friends in principle, the dishes are very attractive and appealing, recommended. For my part I had ordered a sausage salad with roast potatoes at 7,90 €. When this was served I got big eyes – not because of the portion size that was more than abundant – but because of the dressing. A white dressing overlaid the sausage salad! All right, let's try something else. No, I'm not enjoyable. On closer examination, I saw these typical little herbal crumbles as they occur in finished sauces, so I must assume that here Mr. Knorr has helped in the kitchen. The sausage salad then returned almost untouched. When the colleague of Mr. Georg then dreamed frug she would not have eaten anything I told her the truth: “I didn’t taste it.” After some time, Mr. Georg came to me and explained to me in a school-master manner that this dressing was a more modern kind of yogurt dressing and that you could do this now and I could have asked how the sausage salad was dressed. Hello? If I make something different as a gastronome than it happens normally, then it has to stand in the map, which is not the case. In addition, I notice that with my wife and me even the more expensive Swiss sausage salad has been boned €8.50, although we only had the simple one. However, this is again a plus point my sausage salad has been canceled! Cleanliness: according to the requirements everything is very clean and neat. The tree seeds on the tables and benches on the terrace are now unavoidable when you have such beautiful old trees over the terrace, no deduction because of this. The toilets: these are accessible from the guest rooms but there are still some steps to be overcome. Here too there is excellent cleanliness.

Here you can not only eat very well (the owner and host himself), but also sleep very well. Everything is from simple single rooms to very well equipped apartment. I've been here with Lake Constance many times. The family-run hotel offers a pleasant atmosphere, the service is very good. Breakfast with a large selection is available in the cozy breakfast room or the adjacent terrace. And for our birthdays my husband and I get a beautiful birthday card from the hotel every time. Next week it's finished again. One night in the stork is booked. We were lucky, just one room. In addition to my previous review, I would like to point out the proximity to the parking lot for sea and poles, which can be reached by car in just 8 minutes from the hotel. Then I will also take photos of the really recommended house, the last time I didn't know Golocal.