Birrificio Udinese Bire

The local is definitely informal and would be wrong to expect great services, but here is also little quality of raw materials. the relationship between seats and staff does not allow an adequate service. It's been a place standing for a long time, but personally I wouldn't go to a crowded evening and in general I would never have taken more than a beer.

We arrived at 20:30, the dishes arrived at a barn after an hour. smell and potatoes arrived already cold, chicken fillets full of flavored oil, burnt bruschetta. the staff is poor in number and some are rude to customers. the table was not prepared adequately before and the tablecloths with the cutlery arrived after three dishes, to those who had taken the pizza and the bruschetta did not even want to be delivered and under the customer's request were launched on the table. I don't recommend it. ah, first pay, so they don't have to have too many complaints to the cashier

Nice local, characteristic, but the courses are not up to the height. I ordered two shin. the meat was dry and without goto. in the middle of the stylus was cold ancoy. Maybe frozen? I ordered the house. I served bread.

Excellent beer, the cuisine offers German-inspired dishes

Brewery in the center of opposite square, structured on 2 floors with numerous seating. it is mandatory to order in cash and then wait at the table both drinking and cibaries. Typical menu from brewery with würstel, cotolette, focacce of different types. all very good and with proper portions at prices. wide choice of beers with as many good prices and excellent goats. the staff is quite friendly, the waiting times a little long. The only thing that I'm upset is the sweets. to try both for a dinner and for a drink between friends.