Napa Flats - Tulsa

I have never had anything here I didn't absolutely love. Innovative and delicious appetizers. Really great pizza, which is my favorite and fresh made pasta. Excellent steak, fish and sides. We finish every meal with the best gelato dessert in town. John the manager is constantly circulating, talking to patrons and making sure he and his staff are doing everything possible to make the food and the experience perfect.

Wow wood fired cooked Welss so salmon topped with a sun dried tomato sauce - unbelievable flavor. This is an ocean farmed salmon which is very healthy and tasty - wow first time visit and I will go every time I come to Tulsa the future - I wish I would have taken a picture to post! Also hardwood fired avocado as an appetizer- extremely flavorful!

This place is always a pleasure to visit. Food is delicious and service is great. Enjoy sitting on the patio when the weather is right. They offer a make your own pizza for the kids where they can stretch the dough and put on the sauce and cheese. Can't say enough good things! Don't miss the meatball Panini for lunch and the pork milanase (sp?) for dinner.

Very disappointed in this visit. Last time it was really good. Tonight the service was very poor. The server had an attitude from the moment he greeted us. When I didn't want wine and asked for tea he rolled his eyes and walked off. He came back 3-4 times to ask about an order. This was in a space of about 5 minutes. Once the order was taken we only saw him once more. We had to ask another server for salt and pepper and tea refills. He showed up to drop off the check too. The food wasn't as good a last time either. Both our chicken dishes were very dry and mine was actually barely warm. It may have say in the window waiting to get delivered. Both dishes needed seasoning as well. I was really looking forward to dinner and was really disappointed. Don't know if we'll be back.

I absolutely love this restaurant. First off, it is located in the cutest area with a view of the (not-so very filled) river. But none the less, fantastic view and very nicely decorated. The service: I cannot say enough nice things. I have never had a bad waiter or waitress; honestly. They must take serious time to train their employees because these people are the best! And they all help each other out; like one big family. Everyone truly seems to enjoy working there. I've been there many times and I have had the following servers; Amy, Jeannie, Lori, Itzel, and Tyler and have been helped by so many more! The food (what most people want to know about): ITS AMAZING! Point blank period. Everything is made in-house, fresh, including their dessert. My favorites: Palo Alto Dip, Red Fish, Napa Primavera, and of course their gelato. Love this place!! Try it out (: