The Living Room Wine Cafe Lounge

I love this place. beautiful atmosphere, nice staff. the first time we eat here. my sushi was great, but my hamburger was very overcooked. but sometimes it's hard to get right. I just wanted pink. but I'd rather be boiled over than cooked under. jordan was my server and was pleasantly out. amazing moscato

Pretty nice place, has a good vibe and a shaded patio with misters to keep you cool in the summer while sitting outside. Reminds me more of a sports bar though based on the atmosphere at the time I was there. They had some decent drink specials all day like $4 sangrias. However, they tasted a bit watered down. The white sangria tasted of melon, and I wasn't that big of a fan. But the red sangria was pretty good. Can't comment much on the food, but French fries were tasty! Will probably come back and try some other food/drinks at some point. Still worth revisiting in my book.

This place was ok for brunch. The food was reasonably priced for what you get and pretty tasty, although nothing out of the ordinary or spectacular. They do have some really great drink deals. The atmosphere is VERY casual—even the servers wear shorts and hoodies.

Stopped by for Sunday Brunch. Short wait for a table (20 min). The interior was dark and loungee, seemed a bit too dark for brunch. Friendly host and waitress. Water was undrinkable with a taste of bread dough. Coffee was good and strong, the way I like it. We had the “Traditional Breakfast” and “Fit Wrap”, unfortunately both were on par in taste with the free breakfast at the hotel. The live music on the patio was very good but combined with the others talking, it made conversation difficult. Overall not a bad experience, but unlikely to return.

We came for lunch/brunch on the weekend during a busy time. Were handed 2 different menus, and then told that they were only serving Brunch (off of 1 menu, the other was the Lunch menu? . The table we were seated at was wet with the previous customer's glasses and water carafe. We had to ask to get it wiped down for us, along with our menus which were placed on the wet table. Food was nothing special...pics are of Prime Rib Sliders and Breakfast sliders. Prime Rib sliders did not have much meat in them at all, but were mostly bun. However the au jus that was served with them, along with the horseradish sauce was very tasty. Mimosa was inexpensive and tasty, but served in a small champagne glass, so about 5-6 ounces. Hubby got the **** Mary was in a pint glass, he liked it ok, but it tasted only of tomato juice to me. If we do go back, we will try the crepes instead.