Feast - Tucson

As always, Feast was fantastic. We travel to Tucson once a year, and our go-to restaurant is Feast. The food is creative and well-prepared. The staff is friendly and attentive. I like that they change the menu every month and take advantage of meats and vegetables in season.

The FEAST menu is most unusual which is nice as it departs from traditional blendings. I suggest to read the details of each dish to see if the blendings are in the range of your palate. A fine gastronomic adventure.

Outstanding restaurant, superb and well-priced wine list, a caring and attentive staff and a great chef. One of our all-time favorite places.

This is an amazing place. I can't say enough great things about it. Just go. You'll see.

My wife and I have dined at Feast a number of times over the past several years, and they never fail to delight! Last night was no exception. We started by sharing two great appetizers...a Duck Bao and Crispy Sweetbreads. For the main course, I ordered a Mardi Gras special, Crawfish Etoufee, which was actually better than any I 'd had on visits to New Orleans. My wife ordered Ribeye Steak, which was done to medium rare perfection, and she let me swipe the accompanying marrow bone (I love 'em; she doesn 't). For dessert, we shared an Exploradora, a rich torte based on chocolate Girl Scout cookies, accompanied by espresso and Sambuca. All told, it was a lovely experience, and we shall return.