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Bidra med feedbackThis restaurant is beautifully illuminated and cozy. they have themed decor and cozy beautiful size round stands. the first thing I noticed was the lighting, I appreciate it and it really went nice with the thema. I ordered the 1/2 rack of rib, delicious. one of the best ripples I've ever had. my hubby ordered the city slicker (new york strip steak) and it was literally the most juicy and cheapest steak we ever had. a decent size and perfectly cooked. all the escapes come with broth and butter. all the entrees comes with salads, they can not replace that with another side product, but again it was delicious and a nice light snack before the meal. with my meal I got kartoffels I regretted because I don't like white gravy and that's the way they serve. hubby has good old pommes. we came for the lunch card 3:30, but not seen what we thought they had in this restaurant. the lunch menu is very cheap, but we were looking for certain things. the waitress said we could wait until 4 o'clock to order the dinner menu. dinner menu had many more possibilities like rib and lobster. our waitress was very nice, professional, fast, friendly. we ordered: 2 entrees half rack ripening with kartoffels, salat, brot steak with fries, salat, brot 2 appetizers (which is during lunch 1/2 off I think) wobble rings mozzarella sticks 1 drink, 1 water total: $63.00 tip we enjoyed it so much that we have forgotten to take photos but below is the front one. we go back to the steak and try the lunch menu option of the beef sandwiches via kartoffeln kartoffeln.
Julie was so rude. We went for lunch and the chicken fried steak was dry so we asked them to remove it or change it. She insisted that half the meal was eaten when that was completely not true. Only 4 bites of the steak were eaten and a few bites of the mashed potatoes. The only thing eaten were the vegetables and she?s trying to argue making an issue that we ate it. You can clearly see in the picture that the chicken fried steak is there and only a small piece was cut off! I would never go back to this places due to the fact of how rude she was! She wants to say she?s the owner and she personally made the steak when she was behind the bar, I she?s clearly a liar too!
The prime rib was not to be missed. So good. Such great service and a nice atmosphere. Wife had a half rack of ribs and I had the jumbo cut of the prime rib. Oooh yeah. Worth it.
Literally no flavor at all for anyone at our table. The wait was absolutely not worth the food at all. 25% of my steak was fat I still couldn't finish my plate. I never have leftovers on a small steak but this food just was not appetizing to any of the 5 at our table. The server was very sweet though. The hostess....not so much. I would not recommend this place to anyone who likes good steaks!!!!
Had a long wait but glad we did wait because the food is outstanding! The steaks are phenomenal, we had a 10 ounce ribeye you could have cut with a fork with shrimp on the side. Meals come with a choice of two sides...I got the salad and baked potato. We also ordered the deep fried mushrooms for an appetizer and they were fantastic! They have a great drink menu, one friend got a pina colada and she thought it was the best, we also had a prickly pear Margarita and a regular margarita. They also serve ribs, lobster and some seafood. Average prices are $15 to $30 as you can see by the menu photos I took. The setting is western themed... I snapped a couple pictures of the outside and then also in the entryway where there are menus that have been signed by celebrities who have dined there. The steakhouse came highly recommended. It's in an older part of the Town, nothing super fancy but don't base anything by the location!