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Bidra med feedbackGood food, excellent service very helpful and friendly good value for the money.
My first visit was disappointing … I thought the portions were small and the food was mediocre. We went because the pictures on google made it look really good.. this wasn’t my experience. There was a single, thin slice of turkey on my club sandwich. The portion of fries was small and they could have used more time in the fryer. For two of us to eat it was $40 out the door. Definitely not a value. The place was clean and service was somewhat acceptable. I’m not certain that I’ll give this place another chance though. Parking: Massive parking lot.
Clean, great service, and amazing food. Definitely recommend.
The owner’ son is driving this diner into the ground. It use to be a wonderful place to dine when the owner and his wife ran it. The owners son is rude to his staff yelling at them instead of communicating in a professional manner) and is very rude to the customers. The quality of the food has gone down also. Never coming back again!
This is our first time here, so maybe they had an off day. Our waitress was super sweet. She was treated like garbage by the cook. He kept yelling at her and making her quite frazzled. My dad's food was wrong and it took quite a while to get it fixed. The crepes were tough and not very good. When my dad got his new order, it was still wrong and our waitress looked like she was about to cry. My dad decided to just accept the diah. Silverware was dirty, things like the salt and pepper were dirty. The cook had pushed a plate towards the waitress which flipped the plate and dumped the food onto the table below. The waitress then picked it up and rearranged it on the plate to serve. The table across from us ended up having their tickets lost. My toast fell and they quickly offered new toast which since it just fell into my dad's plate into the whipped cream I told them that they didn't have to. But they insisted which was nice. When I looked closer there was something else on the toast like gravy or mashed potatoes. Not really sure, but it wasn't butter. Oh my word. It was so off. The busser was sweeping with a broom on the carpet next to us throwing stuff into the air... honestly I feel like this place lacks leadership. I'm assuming that the cook is the owner by the newspaper article that was hanging up by the door. If he is constantly yelling at his employees and things are not organized, I don't see this place lasting long. Hopefully it was a bad day and they are not like this usually.