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Bidra med feedbackThe local philosophy is fantastic. Very good and excellent fried dishes.
Small and cosy premises run by a young couple. Exceptional raw materials for freshness and taste, simple but well-kept dishes. Who is not vegan must taste the frickin'! Prices contained.
Really nice small restaurant with a weekly changing menu with typically two choices for each course (check on Facebook if you want to know your options in advance). Very attentive and friendly staff who will explain the menu and concept to you in detail. Uses products from small local providers and very interesting regional herbs for excellent meals. Very fair prices. We only discovered this restaurant on our last night in Trieste but would have definitely wanted to return otherwise. Recommended!
Erbosteria has been and amazing surprise in the heart of Trieste. Fresh ingredients, original Friuli dishes, kind and attentive service, made the experience perfect. We highly recommend it!
I am not vegetarian at all, but I really loved this place. The taste was so rich and filling that you forget you are eating vegetarian: still, it was not heavy at all. The cuisine is based on the traditions of the nearby mountainous region of Carnia and experimental and innovative at the same time. The portions were generous, service kind and efficient and the environment very pleasant, again traditional with an innovative touch. The desserts are also unusual and good. Good honest local house-wine. Finish with the coffee: I am not commenting on it, to leave you with a pleasant surprise. I live in London: no matter how many different cuisines from all over the world we can enjoy there, this one in missing!