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Bidra med feedbackThe food, the service and the atmosphere were good. I ate one of the best filet the duck ever together with very tasty fondant kartoffeln. I would recommend it if they were in the opposite. the price is also very reasonable
I was brought here by friends for lunch. I had one of the best meat plates I ever had, and the bark meat tare was raised the dame that was served was a joy, also with my ground French. if they want to go near the airport real French food in a wonderful environment this is the place.
Since this restaurant was not too far from my family my wife and we promised to take them all for a meal, the sister went to reserve a table in this restaurant to say we did not open on Saturday!. as there were 14 of us, they have agreed to open up, just for us, all a little strange, as I have never found out why they have done so. if I opened, I would go back.
Make sure you come with someone who speaks and reads French if you don't.__The menu written by hand is in French only and the staff did not speak much English.
We took a uber here to find out he was barricaded. It was just a few steps from the turkey. I am.