Krug - TRAPANI

We had dinners with whispers, calamari and couscous. the muddles were ok, the calamari a little hard, the fish in the cousin not well selected. the white houseman was sold out. we asked the dor red house pig, and each small glass was charged with 6€. the wound was completely overheated (28°C) and only moderate taste.

Average food priced and definitiw not worthy. good service from the waiter, but the owner looks tired from their customers! not recommended.

Very good food, nice service. we took menù del giorno. it was a great antipasti plus fantastic local pasta alla trapanese and pasta allo scoglio. also very beautiful dessert.

Great location. Nice staff. discreet dishes. only prices

We took a delicious fish appetizer for two very rich and fresh people. kind and smiling staff. Very well.