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Bidra med feedbackIt was are first time eating here sense it reopened. I could not recommend it more the food was delicious the staff and nick were all so kind. And they were very busy which is always a good sign of a restaurant especially in an area where they’re are so many. I really recommend you go here
Myself and my family had an amazing meal in Seven Hogs. We were staying in Castlegregory and it is just a few km's down the road. A really varied menu between European and Asian options. The beef special was amazing!! The desserts were fantastic too. Great food and service. Highly recommend!
Arrived to the area and our B&B late in the day and the 7 Hogs was recommended by our host as a good and close place to find some supper. The place was moderately busy with two severs. Menu had two possibly gluten free options so when I asked, another primarily Asian menu was brought to us. I think we were forgotten for a while and then our order was taken and service improved. The gf seafood chowder was very good. My husband ate the brown bread that came with and it looked delicious he said it was a molasses bread. He ordered a Singapore chowmein and I had shrimp and broccoli with boiled rice. Both were good.
New and brilliant restaurant. Nick is one of the best chefs in Ireland. He recently took over this location and has created a gem. It's worth a trip to the Dingle Peninsula for this quality food. (Note that reviews more than a few months old are not relevant.
Large pint and my vaccine certificate has been tested