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Bidra med feedbackThe restaurant is on the small side with a limited menu, but the food quality was excellent. Everything is made from scratch and they have a delicious homemade special sauce. Many customers were raving about the corn soup, saying it must be amazing. Customers place their orders at the counter and then sit at one of the two tables available. The restaurant does not have air conditioning but offers a variety of menu items including sandwiches, wraps, juices, soup, tofu, and desserts.
We had planned to visit Tortola specifically for this restaurant, but unfortunately, we discovered that the deli is closed on Sundays. We ended up spending a lot of money on groceries to throw together a meal: plain tofu and salad dressing on gluten-free bread, which was underwhelming. However, the deli menu looked very promising and affordable. We will definitely return when the deli is open. It was interesting to see that this place is run by Seventh-day Adventists, and it was great to see vegetarian options being offered in the Virgin Islands.