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Bidra med feedbackNo kids allowed so my hubby and I had to dine separately since we really wanted to try this place. Overall it was ok. I was a huge fan of the tortilla soup which was very flavorful. The pumpkin flower quesadillas were also very tasty and different. The vegetable skewer entree was a disappointment. Vegetarians need more than a few pieces of grilled veggies and rice for dinner! Wish they had more exciting options for us.
Average overall. Haven't even gotten to the meal and I am distracted to write my review. Hotttttt. Had to go to the room and change my shirt.
Highly recommended by the staff, traditional mariachi band making rounds, margaritas made from Blue Agave (they share a wall . What more could a 20something ask for? We ate here on our third night since the reservation list is packed. It was a late dinner which was fine since we had eaten a few tacos and had our share of margaritas at blue agave earlier. We were seated with a night view of the pool and ocean. It seemed really quiet and serene outside. We ordered soup first. The soups are served with all of the substantial ingredients prepped in a bowl. The broth is served on the side then poured over everything by the server. Both the chicken and cheese avocado soups were delightful. For a main dish, i got lamb tacos. You are served a helping of shredded lamb, avocado, radish, etc and a few tortillas. This was absolutely delicious. As for my partner in crime, he was not as thrilled with the stuffed poblano pepper. When I had a bite it was sweet which was not my cup of tea at the moment so i didn 't enjoy it as much either. He did enjoy the lamb though so win in my column!
Buenisima la atencion y la comida,excelente!!
Food was ok but I got horrible food poisoning that kept me up all night. Hygiene standards are relatively low as food frequently came out luke-warm or cold. Would not recommend any of the food at this hotel.