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Bidra med feedbackI booked a table in this room with the app the fork, but since the club is run by unscheduled people, reservations delete them without warning customers and use the fork only for advertising. What a miserable!
Me and my girlfriend came to eat Mexican, to try a new place and new flavors. We were literally amazed by the flavors, both of the meat (whose aroma was pleasantly evident in every tasted dish that of the seasonings, which well balanced each other, from the freshness and the quality of the ingredients and especially from the sympathy of the staff, cozy, always smiling and very helpful! A similar initiative is rare in our areas and it is always a pleasure to discover how much attention they are managed! See you soon.
I think I haven't eaten so bad all my life... If the Mexicans ate what they propose here, it would be an endangered people! The night I was sore with my stomach and an incredible acidity. Really bad, I categorically discourages you to go!
That was by far the best experience I had in a restaurant. The food was amazing, great hospitality and eccentric atmosphere. From the second step into the restaurant to your first bite, you will definitely feel the love Ernesto and his family in El Papo Guapo. Thanks for opening your doors early for my family and I. Also to share your musical talent. That was a great end to our trip to Napoli. I hope to see you soon. Cheers to the cook!
I had dinner in this place a few days ago, and I have to say that I found it very good, from all perspective. But first the most important, the culinary. The well-prepared dishes fully reflected the Mexican style, the sauces were delicious and, both spicy and yogurt show, we tried Burritos, roasted chicken and even as digestive a tequila with worm barricade with a very interesting aftertaste point In short, I strongly recommend eating in this restaurant, even more guaranteed considering the fork option, billing a 30% discount on