Perna Pizzeria Friggitoria

First time and last time, to avoid a failing organization at all costs, we advise the owners to turn to someone open for advice on how to manage. Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 2 Atmosphere: 1

Excellent pizza Food: 5 Service: 4 Atmosphere: 4

The pizza is good. The main ingredient is missing: courtesy. It is not polite for the waiter to respond with superficiality and arrogance without even looking the customer in the face. I will not return Food: 4 Service: 2 Atmosphere: 4

We went for dinner on a Wednesday, on a quiet evening. I didn't see a private car park so you have to park on the blue lines along the road. The place is large and also has outdoor tables, the bathrooms are small but clean. We took a Friariello sausage and broccoli and a gluten-free Margherita, both excellent and the dough is also good as it doesn't leaven in your belly and doesn't make you drink in the following hours. The gluten-free pizza is delicious, one of the best we have ever eaten. The prices are also good: gluten-free pizzas cost 1 euro more than those with gluten and the cover charge per person is €1.50 which seems like a fair amount to me. Next time I will definitely try the Volto di San Gennaro calzone. Update: as written in the first review, I returned and this evening I tried the Volto di San Gennaro fried calzone: a real explosion of flavours; absolutely worth trying. I confirm the 5 stars given last time. Parking: Parking is along the road on the blue lines. After 8pm there is no payment. During the week it is very easy to find a place.

Very slow in service, 40 minutes just to bring the menu and order. Another 30 minutes to get drinks and appetizers. We waited almost two hours for the pizzas. Poor service. Not recommended. Food: 3 Service: 1 Atmosphere: 1