Stock - Toronto

Our sever Jessica was so friendly and attentive. The food is always good. The mushrooms, spicy pasta and fried chicken were the big hits, with the pasta carbonara and steak frites being just ok. Love it here and come often. Can’t beat the service, vibe, drinks and quality of food.

The service was excellent. The atmosphere very nice. The fungi salad was delicious. The seared tuna was not so seared and bland flavour. Prices high, as seems to be the norm these days...

A bit surprised by the size of pops… 225ml for $4? Is that what we call Shrinkation? Please serve decent size of soft drinks, at least 330ml. Thanks

I love that place but my favorited appetizer wasn’t hot yesterday. That my only concern

As much as I love the Terroni experience, I’ve been disappointed with noticeable food inflation and lack of consideration for portion sizes for the price point. Every time I go to Stock TC prices are higher and items are smaller. Example check out the $14 Brussels sprouts you get sprout leaves on a plate not even whole/halved with simple sautéed. My clients were laughing. It’s getting unreasonable hosting clients for lunches pls consider a little more value for ambiance. Crowds are getting lighter since it feels like we’re not getting any value for quality and portion aside from the restaurant ambiance.