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Bidra med feedbackVerified in April 2021: Prices were significantly adjusted. But even from the house, despite delivery, the steaks can fried and seasoned on the point. Delicious acidic cream with baked potatoes, fluffy roast bread and a super fruity steak sauce cold with blow. The sauce for pepper steak, on the other hand, is slightly thin... We had Rumpsteak the masterpiece, delicately grilled, strong in taste, with the characteristic small fat rim, which preserves the fine taste 180g 17,90€ and pepper steak aromatically hust steak on pepper cream sauce 260g 21,90€. Verified 2018 Matched Points: Loading can happen here and there times the house is always very well visited and so often the ambience, waiting time and also rarely the quality. The taste was usually a little pale. Nevertheless, the operators give everything to satisfy all guests and give personal care. Also in 2017, now established and usually very well visited, we regularly visited our Mr. Grande, who had come to a tribal square. The workers' brothers and the staff as always beautiful, attentive and polite personally; the food immaculate. On the 25th of the evening, full; personal, fleeting reception. Drinks 0.5l dark beer 4, ; Chardonnay good crisp 0.2l 4.40€. 0,25l of water 2,40€; Schnaps 2,20€ is also after. Preliminary 2 crispy broschetta from the house; spicy chubby tomato cubes unanimously. Gulasch soup with plenty of beef and paprika 4,50€ Inlay/Grinding/taste-Topp, also slightly liquid from the back. Calf liver with nuts onions, purities and apples 14,90€ : crispy pink with many reddish blond onions; delicious spicy meat. Fatuccine Alfredo Band noodles with tomato cream sauce and roasted turkey meat pieces €10.70 : Very sweet and harmoniously tasty; could have been a bit crisp / tomato for me. 3 baked apple rings with cinnamon and vanilla ice cream 5,50€ : Tasty and beautifully decorated part of the fluffy crispy narrow pastries incl. abundant good ice good as the waffle baker on the folk festival. The place is great and right! On 8..1.17 at 18:00 Full House! Grilled lambs with mushrooms 15,50€ and complements brilliant and tasty; large kitchen performance and super friendly care despite the highest usage. Los! 2015: The gastroguide debut after several visits and the last criticism still consists of RK-Zeiten: Following some additions to recent experiences Good 2 years Mr. Grande now exists in Tornesch. The concept started by several predecessors has been worked up, improved and the kitchen performance is really increased every day. With a look at the clear and informative homepage everything is said... The guest awaits a steak home map with a modular system and many delicious dishes, burgers as well as monthly, lunch card and some day activities. Family friendly and there is something for every wallet. The modern restaurant also has a well maintained outdoor terrace. Here we took place on a lush summer evening. In addition to the street noise you will find a parking space directly at Tornescher station in front of the restaurant; it is also available for neighboring shops and for a small shopping center. Rasch kindly greeted us a waiter and distributed the cards. A non-alcoholic Bitburger Fl. 2.40€, rare water 0.25l 2.40€ and a pleasant Chardonnay 0.2l 4.40€ were quickly brought along. The restaurant was relaxed and the guest circulation inside and outside was peacefully clear. We chose pork fillet from the grill with pipes and rosemary spices to 12,90€ from the promotion card and turkey medals from the grill with salad and pommes frit, which could easily be converted into a baked potato to 10,90€ from the daily offer on the table. Service: The young men all well maintained and politely binding as well as openly friendly and discreet. Regular presence and friendly satisfaction requests and further wishes. A model! Environment / Purity: Harmonically warm, slightly stylish furnishings. Terrace with modern, comfortable plastic basket furniture. Clean and well maintained. Food: From the house was given a slice of crispy spicy broschetta. Fresh crispy tomato cubes with onions and garlic on fryed bread. In terms of utilisation, the main dishes do not follow too fast: The pork fillet served with a homemade good herbal butter was round, tender and well seasoned despite delicious barbecue taste. The 3 medium-sized pieces gave a sufficient part and perfect with the spicy fried supplement of fresh picks. The rosemary flakes are also pleasantly seasoned and of good light-resistant consistency. Great meat well tuned and all spicy but not excessively seasoned. Sustainable, fresh, delicious and good quality. An open bowl of light gypsy steak sauce with blow and anger was excellent for the second dish: 2 larger turkey medals grilled with fresh pepper also delicate and juicy well tuned spicy round and really delicious. The freshly crisp salad, marinated with good Italian dressing, also matched this light food as the excellent baked potato, slightly spicy not too soft and with an excellent spicy acidic cream. A very good kitchen performance, which should also convince a critical palate, even if mainstream is cooked and not massive. A few minutes after cleaning the 2nd surprise from the kitchen: a Mini Cream Brulee was served. Crispy caramelized and fluffy sweet an ingenious conclusion. Brown Sambuca very recommended on 2,20€/2cl then stimulates digestion... With presentation of the clear invoice, a brandy was offered on the house... Price performance: Given the quality and many gifts very pleasant and favorable. Conclusion: Without reservations recommended and total performance doub with very good kitchen, friendly relaxing operation and now proven concept and offer. May this company now be held longer in this form for regular visits!
Verified in April 2021: Prices were significantly adjusted. But even from the house, despite delivery, the steaks can fried and seasoned on the point. Delicious acidic cream with baked potatoes, fluffy roast bread and a super fruity steak sauce cold with blow. The sauce for pepper steak, on the other hand, is slightly thin... We had Rumpsteak the masterpiece, delicately grilled, strong in taste, with the characteristic small fat rim, which preserves the fine taste 180g 17,90€ and pepper steak aromatically hust steak on pepper cream sauce 260g 21,90€. Verified 2018 Matched Points: Loading can happen here and there times the house is always very well visited and so often the ambience, waiting time and also rarely the quality. The taste was usually a little pale. Nevertheless, the operators give everything to satisfy all guests and give personal care. Also in 2017, now established and usually very well visited, we regularly visited our Mr. Grande, who had come to a tribal square. The workers' brothers and the staff as always beautiful, attentive and polite personally; the food immaculate. On the 25th of the evening, full; personal, fleeting reception. Drinks 0.5l dark beer 4, ; Chardonnay good crisp 0.2l 4.40€. 0,25l of water 2,40€; Schnaps 2,20€ is also after. Preliminary 2 crispy broschetta from the house; spicy chubby tomato cubes unanimously. Gulasch soup with plenty of beef and paprika 4,50€ Inlay/Grinding/taste-Topp, also slightly liquid from the back. Calf liver with nuts onions, purities and apples 14,90€ : crispy pink with many reddish blond onions; delicious spicy meat. Fatuccine Alfredo Band noodles with tomato cream sauce and roasted turkey meat pieces €10.70 : Very sweet and harmoniously tasty; could have been a bit crisp / tomato for me. 3 baked apple rings with cinnamon and vanilla ice cream 5,50€ : Tasty and beautifully decorated part of the fluffy crispy narrow pastries incl. abundant good ice good as the waffle baker on the folk festival. The place is great and right! On 8..1.17 at 18:00 Full House! Grilled lambs with mushrooms 15,50€ and complements brilliant and tasty; large kitchen performance and super friendly care despite the highest usage. Los! 2015: The gastroguide debut after several visits and the last criticism still consists of RK-Zeiten: Following some additions to recent experiences Good 2 years Mr. Grande now exists in Tornesch. The concept started by several predecessors has been worked up, improved and the kitchen performance is really increased every day. With a look at the clear and informative homepage everything is said... The guest awaits a steak home map with a modular system and many delicious dishes, burgers as well as monthly, lunch card and some day activities. Family friendly and there is something for every wallet. The modern restaurant also has a well maintained outdoor terrace. Here we took place on a lush summer evening. In addition to the street noise you will find a parking space directly at Tornescher station in front of the restaurant; it is also available for neighboring shops and for a small shopping center. Rasch kindly greeted us a waiter and distributed the cards. A non-alcoholic Bitburger Fl. 2.40€, rare water 0.25l 2.40€ and a pleasant Chardonnay 0.2l 4.40€ were quickly brought along. The restaurant was relaxed and the guest circulation inside and outside was peacefully clear. We chose pork fillet from the grill with pipes and rosemary spices to 12,90€ from the promotion card and turkey medals from the grill with salad and pommes frit, which could easily be converted into a baked potato to 10,90€ from the daily offer on the table. Service: The young men all well maintained and politely binding as well as openly friendly and discreet. Regular presence and friendly satisfaction requests and further wishes. A model! Environment / Purity: Harmonically warm, slightly stylish furnishings. Terrace with modern, comfortable plastic basket furniture. Clean and well maintained. Food: From the house was given a slice of crispy spicy broschetta. Fresh crispy tomato cubes with onions and garlic on fryed bread. In terms of utilisation, the main dishes do not follow too fast: The pork fillet served with a homemade good herbal butter was round, tender and well seasoned despite delicious barbecue taste. The 3 medium-sized pieces gave a sufficient part and perfect with the spicy fried supplement of fresh picks. The rosemary flakes are also pleasantly seasoned and of good light-resistant consistency. Great meat well tuned and all spicy but not excessively seasoned. Sustainable, fresh, delicious and good quality. An open bowl of light gypsy steak sauce with blow and anger was excellent for the second dish: 2 larger turkey medals grilled with fresh pepper also delicate and juicy well tuned spicy round and really delicious. The freshly crisp salad, marinated with good Italian dressing, also matched this light food as the excellent baked potato, slightly spicy not too soft and with an excellent spicy acidic cream. A very good kitchen performance, which should also convince a critical palate, even if mainstream is cooked and not massive. A few minutes after cleaning the 2nd surprise from the kitchen: a Mini Cream Brulee was served. Crispy caramelized and fluffy sweet an ingenious conclusion. Brown Sambuca very recommended on 2,20€/2cl then stimulates digestion... With presentation of the clear invoice, a brandy was offered on the house... Price performance: Given the quality and many gifts very pleasant and favorable. Conclusion: Without reservations recommended and total performance doub with very good kitchen, friendly relaxing operation and now proven concept and offer. May this company now be held longer in this form for regular visits!
Verified in April 2021: Prices were significantly adjusted. But even from the house, despite delivery, the steaks can fried and seasoned on the point. Delicious acidic cream with baked potatoes, fluffy roast bread and a super fruity steak sauce cold with blow. The sauce for pepper steak, on the other hand, is slightly thin... We had Rumpsteak the masterpiece, delicately grilled, strong in taste, with the characteristic small fat rim, which preserves the fine taste 180g 17,90€ and pepper steak aromatically hust steak on pepper cream sauce 260g 21,90€. Verified 2018 Matched Points: Loading can happen here and there times the house is always very well visited and so often the ambience, waiting time and also rarely the quality. The taste was usually a little pale. Nevertheless, the operators give everything to satisfy all guests and give personal care. Also in 2017, now established and usually very well visited, we regularly visited our Mr. Grande, who had come to a tribal square. The workers' brothers and the staff as always beautiful, attentive and polite personally; the food immaculate. On the 25th of the evening, full; personal, fleeting reception. Drinks 0.5l dark beer 4, ; Chardonnay good crisp 0.2l 4.40€. 0,25l of water 2,40€; Schnaps 2,20€ is also after. Preliminary 2 crispy broschetta from the house; spicy chubby tomato cubes unanimously. Gulasch soup with plenty of beef and paprika 4,50€ Inlay/Grinding/taste-Topp, also slightly liquid from the back. Calf liver with nuts onions, purities and apples 14,90€ : crispy pink with many reddish blond onions; delicious spicy meat. Fatuccine Alfredo Band noodles with tomato cream sauce and roasted turkey meat pieces €10.70 : Very sweet and harmoniously tasty; could have been a bit crisp / tomato for me. 3 baked apple rings with cinnamon and vanilla ice cream 5,50€ : Tasty and beautifully decorated part of the fluffy crispy narrow pastries incl. abundant good ice good as the waffle baker on the folk festival. The place is great and right! On 8..1.17 at 18:00 Full House! Grilled lambs with mushrooms 15,50€ and complements brilliant and tasty; large kitchen performance and super friendly care despite the highest usage. Los! 2015: The gastroguide debut after several visits and the last criticism still consists of RK-Zeiten: Following some additions to recent experiences Good 2 years Mr. Grande now exists in Tornesch. The concept started by several predecessors has been worked up, improved and the kitchen performance is really increased every day. With a look at the clear and informative homepage everything is said... The guest awaits a steak home map with a modular system and many delicious dishes, burgers as well as monthly, lunch card and some day activities. Family friendly and there is something for every wallet. The modern restaurant also has a well maintained outdoor terrace. Here we took place on a lush summer evening. In addition to the street noise you will find a parking space directly at Tornescher station in front of the restaurant; it is also available for neighboring shops and for a small shopping center. Rasch kindly greeted us a waiter and distributed the cards. A non-alcoholic Bitburger Fl. 2.40€, rare water 0.25l 2.40€ and a pleasant Chardonnay 0.2l 4.40€ were quickly brought along. The restaurant was relaxed and the guest circulation inside and outside was peacefully clear. We chose pork fillet from the grill with pipes and rosemary spices to 12,90€ from the promotion card and turkey medals from the grill with salad and pommes frit, which could easily be converted into a baked potato to 10,90€ from the daily offer on the table. Service: The young men all well maintained and politely binding as well as openly friendly and discreet. Regular presence and friendly satisfaction requests and further wishes. A model! Environment / Purity: Harmonically warm, slightly stylish furnishings. Terrace with modern, comfortable plastic basket furniture. Clean and well maintained. Food: From the house was given a slice of crispy spicy broschetta. Fresh crispy tomato cubes with onions and garlic on fryed bread. In terms of utilisation, the main dishes do not follow too fast: The pork fillet served with a homemade good herbal butter was round, tender and well seasoned despite delicious barbecue taste. The 3 medium-sized pieces gave a sufficient part and perfect with the spicy fried supplement of fresh picks. The rosemary flakes are also pleasantly seasoned and of good light-resistant consistency. Great meat well tuned and all spicy but not excessively seasoned. Sustainable, fresh, delicious and good quality. An open bowl of light gypsy steak sauce with blow and anger was excellent for the second dish: 2 larger turkey medals grilled with fresh pepper also delicate and juicy well tuned spicy round and really delicious. The freshly crisp salad, marinated with good Italian dressing, also matched this light food as the excellent baked potato, slightly spicy not too soft and with an excellent spicy acidic cream. A very good kitchen performance, which should also convince a critical palate, even if mainstream is cooked and not massive. A few minutes after cleaning the 2nd surprise from the kitchen: a Mini Cream Brulee was served. Crispy caramelized and fluffy sweet an ingenious conclusion. Brown Sambuca very recommended on 2,20€/2cl then stimulates digestion... With presentation of the clear invoice, a brandy was offered on the house... Price performance: Given the quality and many gifts very pleasant and favorable. Conclusion: Without reservations recommended and total performance doub with very good kitchen, friendly relaxing operation and now proven concept and offer. May this company now be held longer in this form for regular visits!
Verified in April 2021: Prices were significantly adjusted. But even out of the house, despite delivery the steaks can fried and spiced on the point. Delicious sour cream with baked potatoes, fluffy roast bread and a great fruity steak sauce cold with whipped. The sauce for pepper steak, on the other hand, is slightly thin... We had Rumpsteak the masterpiece, delicately grilled, strong in taste, with the characteristic small fat rim that preserves the fine flavor 180g 17,90€ and peppersteak aromatic Huftsteak on pepper cream sauce 260g 21,90€ . Verified 2018 Points adjusted: utilisation due to this can happen here and there times the house is always very well visited and so often the ambience, waiting time and also rarely the quality. Flavour has generally been a little pale. Nonetheless, the operators give everything to satisfy all guests and to give personal care. Also in 2017, now established and usually quite well visited, we regularly visited our Mr. Grande, who had come to a tribal place. The operator brothers and the staff as always lovely, attentive and polite personally; the food immaculate. On the 25th evening full; personally fleeting reception. Beverages 0.5l dark beer 4, ; Chardonnay good knacky 0.2l 4.40€. 0,25l of water 2,40€; Schnaps 2.20€ is also available after. Preliminary 2 crispy broschetta from the house; spicy chubby tomato cubes a unanimous starter. Gulasch soup with plenty of beef and paprika 4,50€ inlay/grinding/taste topp, even from the back slightly liquid. calf liver with numb onions, purees and apples 14,90€ : crispy pink with many reddish blonde onions; delicious spicy meat. Fatuccine Alfredo band noodles with tomato cream sauce and roasted turkey meat pieces €10.70 : Very nicely mild and harmoniously tasty; could have been a bit more crisp / tomato for me. 3 baked apple rings with cinnamon and vanilla ice cream 5,50€ : Tasty and beautifully decorated portion of the fluffy crispy narrow pastries incl. plentiful good ice cream good as the waffle baker on the folk festival. The place is great and right! On 8.1.17 at 18:00 full house! Grilled lamb backs with mushrooms 15,50€ and supplements brilliant and tasty; great kitchen performance and superbly friendly care despite the highest utilisation. Go on! 2015: Here now the gastroguide debut after several visits and the last criticism still consists of RK times: further down some additions to recent experiences Good 2 years Mr. Grande now exists in Tornesch. The concept started by several predecessors has been elaborated, improved and the kitchen performance is truly increased every day. With a look at the clear and informative homepage, everything is said... The guest awaits a steak house map with modular system and many delicious dishes, burgers as well as monthly, lunch card and some day activities. Family-friendly and there is something for every wallet. The modern restaurant also has a well maintained outdoor terrace. Here we took place on a lousy summer evening. Away from the street noise, you will always find a parking lot at the Tornescher railway station in front of the restaurant; it is also available for neighbouring shops and for a small shopping mall. Rasch kindly greeted us a waiter and handed out the cards. A non-alcoholic Bitburger Fl. 2,40€, rare water 0.25l 2,40€ and a pleasant Chardonnay 0.2l 4,40€ were quickly brought. The restaurant was relaxed and the guest circulation inside and outside was peacefully clear. We chose pork fillet from the grill with whistles and rosemary spices to 12,90€ from the promotion card and turkey medallions from the grill with salad and Pommes frites, which could easily be converted into a baked potato to 10,90€ from the daily offer on the table. Service: The young men all well maintained and politely binding as well as openly friendly and discreet. Regular presence and friendly requests for satisfaction and further wishes. A model! Ambience/cleanness: Harmonically warm, slightly stylish furnishings. Terrace with modern, comfortable plastic basket furniture. Clean and well maintained. Food: From the house a slice of crispy spicy broschetta was given. Fresh crunchy tomato cubes with onions and garlic peppered on roast bread. In view of the utilisation, the main dishes follow but not too fast: the pork fillet served with a homemade good herbal butter was round, tenderly and well seasoned despite delicious grill taste. The 3 medium-sized pieces gave a sufficient portion and perfectly harmonized with the spicy fried supplement from fresh pifferlings. Also the rosemary flakes are pleasantly seasoned and of good light-resistant consistency. Great meat well tuned and all spicy but not excessively seasoned. Sustainable, fresh, delicious and of good quality. An open bowl of light-sharp gypsy steak sauce with whipped and anger was excellent for the second dish: 2 larger turkey medallions grilled with fresh pepper also tender and juicy well tuned spicy round and really delicious. The freshly crisp salad, marinated with good Italian dressing, also matched this light food as the excellently made baked potato, slightly spicy from the peel, not too soft and with an excellent spicy sour cream. A very good kitchen performance, which should also convince a critical palate even if mainstream is cooked and not massive. A few minutes after cleansing the 2nd surprise from the kitchen: a Mini Cream Brulee was served. Crispy caramelized and fluffy sweet a brilliant conclusion. Brown Sambuca highly recommended to 2,20€/2cl then stimulates the digestion... With presentation of the clear bill, a brandy on the house was offered... Price performance: Given the quality and many gifts very pleasing and favorable. Conclusion: Without reservations recommended and overall performance topp with very good kitchen, friendly relaxing operation and now proven concept and offer. May this company now be kept longer in this form for regular visits!
Verified in April 2021: Prices were significantly adjusted. But even out of the house, despite delivery the steaks can fried and spiced on the point. Delicious sour cream with baked potatoes, fluffy roast bread and a great fruity steak sauce cold with whipped. The sauce for pepper steak, on the other hand, is slightly thin... We had Rumpsteak the masterpiece, delicately grilled, strong in taste, with the characteristic small fat rim that preserves the fine flavor 180g 17,90€ and peppersteak aromatic Huftsteak on pepper cream sauce 260g 21,90€ . Verified 2018 Points adjusted: utilisation due to this can happen here and there times the house is always very well visited and so often the ambience, waiting time and also rarely the quality. Flavour has generally been a little pale. Nonetheless, the operators give everything to satisfy all guests and to give personal care. Also in 2017, now established and usually quite well visited, we regularly visited our Mr. Grande, who had come to a tribal place. The operator brothers and the staff as always lovely, attentive and polite personally; the food immaculate. On the 25th evening full; personally fleeting reception. Beverages 0.5l dark beer 4, ; Chardonnay good knacky 0.2l 4.40€. 0,25l of water 2,40€; Schnaps 2.20€ is also available after. Preliminary 2 crispy broschetta from the house; spicy chubby tomato cubes a unanimous starter. Gulasch soup with plenty of beef and paprika 4,50€ inlay/grinding/taste topp, even from the back slightly liquid. calf liver with numb onions, purees and apples 14,90€ : crispy pink with many reddish blonde onions; delicious spicy meat. Fatuccine Alfredo band noodles with tomato cream sauce and roasted turkey meat pieces €10.70 : Very nicely mild and harmoniously tasty; could have been a bit more crisp / tomato for me. 3 baked apple rings with cinnamon and vanilla ice cream 5,50€ : Tasty and beautifully decorated portion of the fluffy crispy narrow pastries incl. plentiful good ice cream good as the waffle baker on the folk festival. The place is great and right! On 8.1.17 at 18:00 full house! Grilled lamb backs with mushrooms 15,50€ and supplements brilliant and tasty; great kitchen performance and superbly friendly care despite the highest utilisation. Go on! 2015: Here now the gastroguide debut after several visits and the last criticism still consists of RK times: further down some additions to recent experiences Good 2 years Mr. Grande now exists in Tornesch. The concept started by several predecessors has been elaborated, improved and the kitchen performance is truly increased every day. With a look at the clear and informative homepage, everything is said... The guest awaits a steak house map with modular system and many delicious dishes, burgers as well as monthly, lunch card and some day activities. Family-friendly and there is something for every wallet. The modern restaurant also has a well maintained outdoor terrace. Here we took place on a lousy summer evening. Away from the street noise, you will always find a parking lot at the Tornescher railway station in front of the restaurant; it is also available for neighbouring shops and for a small shopping mall. Rasch kindly greeted us a waiter and handed out the cards. A non-alcoholic Bitburger Fl. 2,40€, rare water 0.25l 2,40€ and a pleasant Chardonnay 0.2l 4,40€ were quickly brought. The restaurant was relaxed and the guest circulation inside and outside was peacefully clear. We chose pork fillet from the grill with whistles and rosemary spices to 12,90€ from the promotion card and turkey medallions from the grill with salad and Pommes frites, which could easily be converted into a baked potato to 10,90€ from the daily offer on the table. Service: The young men all well maintained and politely binding as well as openly friendly and discreet. Regular presence and friendly requests for satisfaction and further wishes. A model! Ambience/cleanness: Harmonically warm, slightly stylish furnishings. Terrace with modern, comfortable plastic basket furniture. Clean and well maintained. Food: From the house a slice of crispy spicy broschetta was given. Fresh crunchy tomato cubes with onions and garlic peppered on roast bread. In view of the utilisation, the main dishes follow but not too fast: the pork fillet served with a homemade good herbal butter was round, tenderly and well seasoned despite delicious grill taste. The 3 medium-sized pieces gave a sufficient portion and perfectly harmonized with the spicy fried supplement from fresh pifferlings. Also the rosemary flakes are pleasantly seasoned and of good light-resistant consistency. Great meat well tuned and all spicy but not excessively seasoned. Sustainable, fresh, delicious and of good quality. An open bowl of light-sharp gypsy steak sauce with whipped and anger was excellent for the second dish: 2 larger turkey medallions grilled with fresh pepper also tender and juicy well tuned spicy round and really delicious. The freshly crisp salad, marinated with good Italian dressing, also matched this light food as the excellently made baked potato, slightly spicy from the peel, not too soft and with an excellent spicy sour cream. A very good kitchen performance, which should also convince a critical palate even if mainstream is cooked and not massive. A few minutes after cleansing the 2nd surprise from the kitchen: a Mini Cream Brulee was served. Crispy caramelized and fluffy sweet a brilliant conclusion. Brown Sambuca highly recommended to 2,20€/2cl then stimulates the digestion... With presentation of the clear bill, a brandy on the house was offered... Price performance: Given the quality and many gifts very pleasing and favorable. Conclusion: Without reservations recommended and overall performance topp with very good kitchen, friendly relaxing operation and now proven concept and offer. May this company now be kept longer in this form for regular visits!