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Bidra med feedback4 of us had lunch on 31 December. the experience was terrible. the crêpes were hardly to eat: clearly not homemade, but processed, tasteless foods that were just warmed up in a microshaft. it took three applications to have water for our two children. who were really thirsty. our younger (age 7) took some time to order his meal so that the waitress went and did not come back 10 long minutes ago. no smile or any kind of inviting word. really a shame.
Now, here we are back, all only a month has passed away and we just couldn't stay away* we fell in love with this charming place and had to return to him 's beauty and peaceful rest. This time we experienced a dusting of light rain, a warm sunshine and the morning pig. the river had flowed over the week before, so it was like hearing the glowing rapids right in front of our house door. johnny and lynn welcomed us again and this time we had to meet their two beautiful horses; they even let us feed a baguette that was the billing. every night we enjoyed a warm fire in the did we had every morning. this time we worked around the nearby town le beny bocage and enjoyed what the landscape had to offer; really a magical experience with a lot to explore. johnny turned us on the irish corner a establishment led by a wonderful couple; we were treated royally and we enjoyed their fish n chips along with a hearty bowl of irish guinness stew, it was to die. if you ask if we are back; you betcha!
We had last eaten here in 2010 and were impressed by the food. to find another one again, we decided to visit another. same nice welcome. same people run it. the same beautiful ambiente and exactly the same menu as last time. I guess if it's not broken, it's not repairing. will be coming back. eight years?
Fantastic service, great food, reasonably priced wines. We had beef and snails and liver to die for. A wonderful country restaurant that can't be beat. One of our best meals in France.
It seems to run from a woman with a helper. obviously a profi, and the helper was new and so hard working. local kitchen, charming, old-fashioned interieur. I would definitely return.