Topspice Thai Cuisine - Topsham

The best Thai food in the city. Excellent customer service. Foods are fresh, delicious and authentic Thai taste. Beautiful and clean atmosphere. Great place for a family dinner or a date night out. Owners are very nice and friendly. Appropriate price. No need to visit Thailand if you find an authentic local Thai food here in Thai's Cusine. I will definitely come back and recommend to everyone to try their food.

First thing I would like to say is that the inside of the restaurant is lovely. It kind of has a at home dining room feel to the place. if that makes any sense. I have eaten in once and ordered take out many times (mostly when I am working). The staff is friendly and the food is delicious as well as fairly portioned. I usually order the Chicken Pad Thai and Vegetable Tempura for dinner. Without a doubt this is my favorite place to order Thai food in the Brunswick/Topsham area. The only draw back is they aren't open on Mondays!

Absolutely LOVE Top Spice! I normally get their dumplings and Pad Thai, and I am never disappointed! The staff are also very friendly and always inviting. I recommend this restaurant over and over!

This place has very good food, however the service is very slow. I have had my ordered messed up many times and when you call in your order, 15 minutes means 45 minutes... don't be fooled. However, the people are nice and things happen, so I do not often make an issue. I would go elsewhere but the other Thai restaurants in the area are not as good as this place. PS- It would not dine in, it is for sure a take out focused restaurant.

We got there at 6:30 on a Friday night and onlyb1 other couple there. Should have been our first clue. Building was about 50 degrees on the INSIDE, no hot water, and electric spot heaters parked in front of the guests to keep them from freezing. Never got to taste the good because it was too cold to stay... wonder how they were washing dishes with no hot water. ... ended up leaving and driving down to Bath to go to Best Thai II.