Naples Pizza - Toms River

The meat sauce was delicious, you can tell the Gnocchi was homemade by the taste, so good. The tiramisu was very good.

Chicken was tough. Sauce was watery. Calzone tasted like pure salt.

Cheese was way too salty on penne vodka pizza. Not enough sauce and way too much cheese. Flavor of the vodka sauce was great though

Make an excellent tomato/cheese cake and thin crust on request. imo the sauce to cheese ratio is perfect for me. However, I'm looking for a Craspier, baked crust, and I would prefer that much to her version of a baked crust. they still get the 5-stardro.

I recently moved from the west side of Toms River to the east side. Decided to see a pizzeria on this page, so I saw her. I ordered them. Let me tell you the food was amazing, especially the wings to get a must. Then I called and asked her to make fried dough balls that are not on the menu and they did. They were very friendly and friendly to my needs and let me tell you that they have to put the fried dough balls on the menu ASAP excellent. The shrimp parmigiana with vodka sauce hero. Stop or Eder from them. I guarantee that you will not be disappointed. Ty Boys I'm not going anywhere else