Feedback
Bidra med feedbackLittle super nice and typical restaurant with a lovely welcome from the boss
The restaurant is cute and cozy, we ate very well! Unfortunately, the patronage lacks generosity, like the quantity of the dishes: at least you will come out "light" after the fondue or raclette because it will unplug you the take of the appliance to eat exactly the expected gramage and "written on the map". Never seen in a restaurant!! From the beginning to the end of the meal. We had barely started the aperitif, that the dishes were in front of us. Maybe the season too much?!
Unlike what I read here or there, we were welcomed. The boss (I suppose), does the utmost to welcome, we see that she wants to do well (which some had to take for coldness). She took good care to install us, and explain some dishes/drinks on the map. We couldn't have the raclette, compared to the heat (problematic for the meule), but we took the tartiflette, which is very good, damage we would still have wanted, but like that, we took a dessert. She even explained how to do it, it's really nice. Fresh accompaniment salad, not a bag. Prices are correct. I advise
Wonderful address. Managers are absolutely adorable. Delicious Swiss Fondue
We loved the kitchen that confessed was delicious! The intercoast with wood fire or the raclette still makes us see again (damage that there is no more grolle for the digestif) than the charm of the restaurant in this family place and tasted in history We were warmly welcomed (we were 4 with two dogs) and were pleased to discuss with the manager. Thanks for keeping this type of restaurant.