The Olive - Thiruvananthapuram

Good food, decent ambience and service. Your special Jo Kebabs and Brötchenparathen must try. both are wonderfully delicious. Also tried their bamboo mutton biriyani. That was okay. The service is pretty good. Bun parathas with Ghee Chicken is a good combination. It's pretty heavy.

Menu is quite large and I believe that you end the outlet at least 3 times a week for 1 month sampling all dishes there Ordnete the famous Hase Paratha, Aamis Jojo Kebab (olive speciality and the chicken ghee roasts. also ordered a crab soup for appetizers Dessert was a Mumbai falooda with chocolate ice cream exchanged for vanilla 1. Crab soup: juicy and delicious with plenty of crab meat. u can definitely feel the saltiness of sea meat in it. but a little dizzy, so not everyone can be righteous to his tongue. 2. Aamis Jojo Kebab Wow, don't express words. As a big fan of Kebabsz this definitely comes very close to the authentic by Bylanes in Delhi or hyderabad. perfectly cooked and the meat was so tender and juicy. 3. Chicken Ghee did nothing to say with bread paratha. many veteran foodies have set up amazing reviews of this plate and I totally agree with them. The perfect combination is the bungalow paratha(Be warned: you are a little heavy, though, I stopped at 2 excellent service and great ambience a menu with a whole variety.. In any case, visit.

' Not bad ' place to checkout when you work near kazhakootam. The menu item had a list of elements we haven't heard yet. I tried the Bun Porotta, Ghee roast chicken and Neer Dosa, who they claim are few among their specialties. To be honest, I was totally disappointed with the chicken shell. Bun porotta is actually the normal porotta that is just pressed from the sides to get a bun shape. But it was extra soft than normal. Neer dosa was good. The price range is something on the higher side. The ambience is good with sufficient space capacity. Limited parking spaces. Service is good. Total experience was 'not bad'.

Had lunch from there and seems a good restaurant. You have a wide range of food in Veg and not Veg. They serve a variety of veg fried rice in a clay pot that is really good and aromatic. The amount of food is also good. The price is something on the higher side compared to other restaurants in the same class. Service is also good. We need to park the vehicle on the road. Lunch for two comes around 500.

Menu is quite large and I believe that you need to visit the outlet at least 3 times a week for 1 month to finish sampling all dishes there Ordnete the famous Hase Paratha, Aamis Jojo Kebab(olive speciality and the chicken ghee roasts. also ordered a crab soup for appetizers Dessert was a Mumbai falooda with chocolate ice cream that was exchanged for vanilla 1. Crab soup: succulent and tasty with plenty of crab meat. u can definitely feel the saltiness of sea meat in it. but a bit dazzling, so not everyone's tongue can be righteous. 2. Aamis Jojo Kebab Wow, don't express words. As a big fan of Kebabsz this definitely comes very close to the authentic of Bylanes in Delhi or hyderabad. perfectly cooked and the meat was so tender and juicy. 3. Chicken Ghee roasts with bread paratha nothing to say. many veteran foodies have put up amazing reviews of this plate and I totally agree with them. The perfect combination is the bun paratha(Be warned: they are a little heavy, though, I stopped at 2 excellent service and great ambience a menu with a whole variety.. In any case, visit.