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Bidra med feedbackI am a big fan of steamed buns and was thrilled to discover this restaurant on Happy Cow! They have a variety of vegan options including steamed buns, spring rolls, pho, and banh mi. We tried a little bit of everything and enjoyed it all. The steamed buns were delicious and the tofu in the banh mi was particularly tasty. The pho could have been a bit hotter, but overall it was still very delicious.
I ordered the vegan bungalows and mapo tofu, both of which were delicious with a touch of heat. The service was friendly and attentive. The menu also offers familiar items for those who prefer traditional options, including meat dishes.
This place clearly marked vegan items. I've been twice and enjoyed both times. The big pho vegan noodle soup is huge. Prices are great here. On a recent visit, my food partner and I ordered vegan spring rolls, two baguettes, and two large noodle soups for about $34. The staff was attentive and friendly, and the food tasted great. A
We have been frequenting this restaurant for some time now and I realized I had not yet written a review. If you enjoy pho, you'll be happy to hear that the broth is vegan! Personally, I adore the vegan vermicelli, vegan egg rolls, and vegan spring rolls. When ordering for my children, I opt for the veggie tofu fried rice without egg, which is always freshly prepared and delicious for them. It is convenient to have vegan options clearly labeled on the menu.
I eat here a couple of times a week. Vegan favorites are vegan pho, vegan spring rolls, general tao tofu (sweet and sticky, comes with rice) and tofu luc lac (French style tofu cooked with jalapeños, onion and garlic, comes with rice). Other vegan options but haven’t tried them!