Feedback
Bidra med feedbackI'd give zero if I could. He did not show up to meet us when dropping dig bye sent his brother. He didn't bring the dog to meet us at pick up either. We didn't get any instruction from him. Our dog came back as bad or worse than when she left. We sent food fir 8 weeks. Our dog came home after 3 weeks (supposedly trained). Food was gone and fig was 15 pounds overweight. He also kept the heart guard and flea and tick prevention we sent. Do not send your dog.
I have had Dan care for board my dogs (3) a number of times prior to covid and have always been very pleased with his care. He picked up my dogs before I left town and dropped them off happy and healthy when I got home. Cannot wait till the Covid passes to get on the road again.
I've had a number of dogs trained by Dan over the last 20 years and they've all made wonderful pets after Dan's help. He has been doing this for 35 years. Most of the bad reviews I see must be your typical fur baby owner who considers their dog a child and needs weekly zoom meeting updates or is one of those pure bred snobs who expects their dog to get a weekly spa treatment and smell like lavender at all times. Dan comes and gets the dog and then calls you a few days before he is going to drop it off. You can call and check in on your dog anytime. Sometimes he calls back right away and sometimes it takes a few days. No big deal. The amount of time it takes varies on the dogs temperament and age. He has done everything from pit bulls to malti poos for my family and every dog has came back in great health and extremely well trained. So much so it's almost a shock as if it isn't even your dog.
Ive travelled most places around Houston and could honestly say this place is very good and value for money...the dishes i tried was exceptionaly good..i recommend this restaurant to any food enthusiast..trust me its well worth it...
This is our $24 grill platter. I 'm pissed!!! Ordered this to share with my family but we now have to order food from another restaurant. I wonder if the chef felt d cooking one chicken boti, one shrimp, well that 's about it...out of the freezer. Nothing gourmet about this place! Ugh I want my money back!