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Bidra med feedbackI had a fantastic experience at this restaurant! I was having a hard time deciding what to order, but the woman who appeared to be the manager was very helpful. Some may think the $12 plates are expensive, but they are definitely worth it. I have visited this restaurant twice now, and both times the food and service were excellent. I would rate it 10 out of 10.
The restaurant doesn't offer small portions of mangu, and you have to pay $10 for a plate with only one longaniza. If you want more than one, you'll have to pay extra. I was not satisfied with this and did not enjoy my experience.
My only complaint is that I ordered Rice Pudding, but they sent me Bread Pudding instead. Also, I wish they would season the Chicharron a little more - at least some salt should be added. However, the Chicharron was very good, with a nice crispy skin and tender meat. It wasn't overly greasy like other places that serve chunks of fat. The yucca was well-cooked, but it was missing onions. Overall, a good dining experience.
Who is very good but when you call they pick up the phone and tell you to hold on for 1 minute put the phone down and it's literally 37 minutes and 35 seconds and they still haven't Picked it up to take the order. Very unprofessional. The female has an attitude when held accountable for the long wait. Horrible
My order had no napkins and utensils also the crisp chicken chunks ere not crispy