Il Focolare - TERNI

We had dinner in this restaurant after reading some good reviews and supported by a discount with TheFork. We entered what we thought was the main entrance, but in the kitchen there was an intense discussion and we did not get an answer. We went out and returned from the outside restaurant and after a very helpful lady made us sit. With the justification of the coronavirus, the same lady informs us that there are no paper menus and therefore lists the available dishes in voice; the prices remained unknown to the final account (and the waitresss never wore the mask throughout the evening, to the face of the coronavirus . We ordered truffle ciriols (full of oil and with truffles flavored, ravioli with ragù (only after we discovered that ravioli were ricotta and spinach! , cut to porcini mushrooms (or better, to porcini mushrooms under oil, calf lombatin (pratically fried and covered with oil, but in raw, despite the demand was for a medium cooking. Immangiabile also and especially for the smell. Let's put an end to the dinner (by advancing the immagiabile lombatina and decide to go to pay. The account is about €81, fortunately to be booked with TheFork. The furniture of the restaurant is spartan, but functional. The service is better (the first came in different times, a contour cooled while waiting for the arrival of the meat. In short, I do not feel like recommending this restaurant, nor for the kitchen (low quality or for the price (of all disproportionate. The furniture and service, in my opinion improved, pass in this case in the second floor.

We returned after many years, changed management but we ate well and better than we remembered it! Antipastone of the house great and abundant...after we took first dishes...fettuccine to the ragù and ravioli. Everything great and value quality correct price!!! From outside it is not understood whether it is a bar or restaurant and also the furniture is dated...but the clean in-house restaurant room and the girl who served us very kind, discreet and attentive. I recommend it if you are a waterfall zone of Marmore !!!

Very cozy and clean restaurant. The food was really very good, we ate the pizza. The price quality ratio is really great! I liked sweets too. I highly recommend!

We stopped in this restaurant / tavern on the way back from the Marmore Falls. Very kind and helpful waitress. Appetizers (both cheese and meats, and vegetables) very good. Trippa al sugo made well, not too fat but tasty. Simil-strangozzi to the truffle good but did not feel much the truffle. Simple cut very tender and tasty, cooked well and quality.

Place found by chance, on the road leading to the marble falls. The place is a little retro and from the outside does not make a good impression. The sign is confusing and you do not understand well whether it is a bar, a tobacconist or a restaurant. However we ate quite well, the abundant portions. Very good a first of homemade pasta, typical of the city and grilled potatoes. Too bad for the roasters that weren't very good. Friendly and helpful staff, prices in the standard