Boka nu
Feedback
Bidra med feedbackThe food we had included the pork and beef dumplings, the khachapuri pie and the Chicken kiev. They were all tasty. However, the miscommunication had one guest totally without an entree and what was called Lemonade tasted like old flat soda. Possibly this is what is typically called lemonade and that is OK. It wasn 't OK that one appetizer came out after one entree, than another appetizer came out and when were enquired about the additional entree, we learned that order was never put it. When we asked why the entree came before the starter we were told it was being made so we were allowing time for the other guest entree. Won 't be rushing back. Maybe take out would be easier.
WORST value for the price restaurant! Will never go back! We felt robbed ordered potatoes for $15 they brought 4 5 pieces of Potatoes with 2 slices of mushrooms is a plate with a size of a doll play set. Ordered stuffed peppers they served ONE pepper for $18. Ordered Chicken Kiev they brought 2 meatballs with something leaking from inside for $21. Overall we paid more than $90 for a joke of a lunch. Ah, and baby sized bread thin slice for $3. Awful experience, Worst money for service restaurant.
I have ordered from here at least twice and the food has always been delicious.Their plates are flavorful and comforting. Their desserts are also a must…totally worth taking a break from your diet, lol.Bonus: restaurant endorses halal options, make sure ask first.
Fantastic and unique restaurant. Great ambience and the food was everything you could hope for. Loved every bit of my meal. I'm excited to come back and try more.Food: 5/5
Food portions are too small. Ordered the lamb dish and there were only 4 bite size pieces of lamb and the rice was no more than a cup. Way too small of a portion for the price.The Babushka salad was just cucumbers and tomatoes in a very bland vinaigrette. It was really boring. I could have made a better version at home.The pierogis were good but the broth tasted like "better than bouillon. "Portions were so small we had no leftovers and that 's rare for us. We were hungry an hour later.