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Bidra med feedbackThree lahmacuns and one ayran cost 50 Turkish lira.
The taste is not as good as it used to be. The owners have separated and it appears they are now using cheaper ingredients. I used to come to this restaurant every year, and my wife always ordered the pastirma pide, which used to have thin slices of pastirma - unfortunately, now there is no cheese. I don't think I will be coming back.
I didn't try the doner, but the Urfa kebab was good. However, the state of the sink and toilet was terrible. The smell was so bad that it spoiled my appetite.
I highly recommend trying the lahmacun, as it is crispy and delicious. However, I suggest skipping the saucy chicken skewers. Thank you.
The restaurant is terrible, the service is slow and the food is not good.