Feedback
Bidra med feedbackAll their meats are delicious, pulled pork, reserve ribs, chicken, best brisket. Also freshly cut frits, baked beans, Cole Slav and corn on the Kob, if in the season. Also have drinks. Come with a big appetite. You may want to order ahead, they sometimes sell fast, people come from a great distance for their BBQ. Also small ice sonores. Outdoor table and picnic table to enjoy the area while you have GREAT food!!! Posted the pulled pig, her homemade horse sauce is a must!!
Big grill. I ordered the half-drawn pork brisket sandwich. I have a side of cheeseries and beans. Everything was on site. Also some fresh birch enjoyed directly from the ****.
This place NIE disappoints. For season after season I am always satisfied with the food. My usual baked by a drawn pork/chicken sandwich, LB from Mac N cheese and beans. This place is a winner and I am happy to celebrate next year with you!
Hard cut was very busy. We're here on Sunday at noon and there's already a line. Word is out that this is excellent BBQ. They are open on Friday, Saturday and Sunday. I had the ribs I was surprised how much meeting was on them., Pries were rough cut, homemade and so good, Mac n cheese very good. We will often visit this summer. This place has only outdoor seating,
It’s our spot since we discovered it a few years ago, we make sure to always get there, as soon as they open for the summer months… absolutely delicious food and the staff is very friendly