Alimentari Fontani - TALLA

Extreme cleaning, friendliness, rapidity: Food between the cassettes of the vegetables and the fridge counter full of sliced and tasty meats....but you need delicious dishes at the table like the tagliatelle to the Tuscan bono sauce!!!!! French cuisine in comparison is miserable! Get out of here!

And find what you expected! Nice place, nice service. Tuscan menu, appreciable food, abundant portions, kind account, Particularly pleasing mushrooms and grilled meat

How can we ever forget the calves to the gray truffle (the beech wood)profumatissimo!e che portion (see photo). the apartment is very nice, rooms and cooks to the hand. wine of the factor that leaves the mouth dry and fresh! Going to the toilet I saw a home-made twisted theory and tarts that I regret not having tasted!!! !but after a very rich appetizer, the prefaced calves to the scorzone and the rabbit with baked potatoes.... how did we do?pieno di stranieri,bikers and workers and travellers!Splendida experience!

We stopped at this place because it was on the road. And it was really a discovery: everything really good! With the cutting board we ate in three and both sliced and cheese were super. Then we took a cut to the head and two contours (the baked onions by ten). Half liter of house wine, a water two coffee spent €22.50 per head. In short quality excellent price and kindness of the staff also.

This place, although slightly modernized, recalls the old village workshop where it was found of everything; and it is still (Bar, Tabacchi, Food, etc... ; including a good espresso dish. Simply perfect. Without frills, genuine like his kitchen and the products used. Good wine and so much sociality, rare, now everywhere! Very recommended.... and when you leave you will surely have met new friends.