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Bidra med feedbackThis restoran serves very good non-meat, vegetarian cuisine. her mapo tofu tastes legit and the texture of the flesh make it feel as if they eat real flesh. the dumplings also taste good and do not feel like it is all veg. they have an salatable where they can get tofu and sweet with certain sauces. they accept local and foreign credit cards for the payment and their menu has English. they also have photos in their menu.
Unli salad bar and tasty mains! Really filling even when it was a meatless meal. Will come back again to try their other dishes next time!
I am not a vegetarian, but I like the dishes enough that we will bring my none-vegetarian families to try it out. This restaurant is in a location with many other amazing food options nearby, so that says a lot about the quality of their food. Their tofu tastes fresh, like made in the same afternoon fresh. I wish the drinks menu has more offering though.
It's a vegetarian/vegan restaurant without being in your face about it. They love soy products such as tofu and soy milk and they are quite good at it. The dumplings were good. The fillings were nice. We had fried ones with mustard greens and steamed ones with mushrooms. Really wanted the soup ones but they are out for the month. Also I prefer dumplings with a thinner dough. Got the spicy dried noodles. The noodles by themselves had very good texture. The sauce was very spicy and can use more layers. The deep-fried tofu was mediocre and the accompanying sauce wasn't at all exciting. Not worth the price. The small side-dish of shredded smoked tofu was the star and only $50 ntd. We devoured that. The service was okay. We had to signal and ask for more tea and plates quite a few times. It's definitely a nice place for traveling vegans to experience, because the restaurant highlights a lot of local Taiwanese favourite dishes with full English.
Amazing restaurant for vegetarians. Especially love the pan fried dumplings!