Vic's Pizzeria - Sydney

We ordered a suprem, but there were hardly a few beats out of the way. the few abysmal gramm of cappsicum on our pizza was so pathetic that we do not think that Vic’s deserves to operate yet, not to mention the stabbing amount of ingredients in their fatuccine boscaiola.

Best pizza place in the springfield avenue, sydney. in sydney there was for a washing the pizza from here to dinner. all enjoyed toppings. Chest is so juicy with the delicious cheese and sauces. in the side we ordered French pommes very crispy and tasty. will come back safe.

A friend brought me here a few years ago when her native went to the pizza church. we had an ingenious night with friendly staff who pull pizza directly from the many and our tables, along with a steady flow of inexpensive quaffable house wine. this experience has not translated well over the home delivery option. pizzas took an hour to arrive and were soggy and almost inedible, but for the fact that we were starving.

They say that pizza is like sex, even if it is bad, it is still quite good. if vics pizzeria is a leader, then zölibat is to go away. our gourmet meat lovers should come with ham, salami, bark meat, prosciutto, with cheese and jalapeños embroidered. When it arrived, we not only got this beautiful freshly cooked pizza smell, but we could hardly tell the meat apart. it was just a big piece of ****! if it failed the smell and the look test, the taste was even worse. the teig was dry, I could not taste a sauce, white or red. the ingredients did not look gourmet, but rather cheap. if there was any cheese in the pizza, I could not see it or taste it!...read more

Ordered our pizza via menulog. It took close to two hours to be delivered, we were missing a garlic bread and the pizza was missing half of the toppings. We then called the store who berated us and hung up on us. The manager was so rude and unhelpful to both us and representatives from menulog. Avoid avoid avoid!!!! Never again!!!