The Dining Room By James Viles - Feedback

I celebrated my birthday with my man in the dining room of james viles,park hyatt sydney, staff so friendly and very helpful. the food was very excellent. good...

It was very elegant to have dinner in we had 4 course meal, they were delicious, very outstanding customer service by staff and they treat you with respect

Excellent ambient and view of the Opera House. Food was delicious.

Great service with friendly staff. Food was very good and ambience is lovely. Great dining spot with fantastic views.

Perfect setting and lovely food and service would highly recommend

Excellent food and service to match. Great cocktails and wine list.

Fantastic lunch at The Dining Room, having the 3-course set menu. I recommend the lamb.

The Dining Room has always been our favourite place for special occasions as the food, ambience and service were of exemplery standard. We recently had invited...

The wait staff were very professional and attentive. The meals were real well presented and served with great timing. The position is excellent with views acros...

All food was good with the exception of the lamb course, which was a bit too fatty. Service was excellent. Very good kids menu. I highly recommend this restaura...

Mum and I enjoyed a wonderful Saturday long lunch at the Dining Room. Everything was great: food, service and seating. Mum thought her main course blue eye cod...

This place was spectacular! I visited and had the 'Feed me ' shared set menu 6- courses. It was such a great experience since the items I would not usually orde...

The Dining Room Park Hyatt is a situated at The Rocks. The restaurant serves great food and has a great view of the Harbour Bridge and Opera House.

Had the Kangaroo tartare. Was surprisingly bland. But followed it up with the wagu rib eye off the bone medium rare. Absolutely melt in the mouth. 10/10 steak....

Park Hyatt’s ‘Dining Room’ has the most spectacular dining views in Sydneytown. And equally matched delectable food, scallops were juicy and served with saffron...