Schnitz - Sydney

Golden brown brothcrumbs, juicy meat, salate and chips, this is humbly day dinner as good as it gets. welcome to carving where you will find all dinge carving, nothing but carving. . but there are so much more than the humble look. to order, choose their protein – huh, pork (new,) beef or plants based vegan (new) with farm fresh vegetables.

I couldn't blame this place. was a good chicken carving and carving delivered in gateway. reasonable price, tasty eating with a lot of different carvings, toppings and sides to choose from. many seats are available (was a busy Wednesday in vivid) and service was relatiw fast. would definitely try the other carving stand! pictured below: cheese and crimped chicken carving with garden salad and a large chip

Roman Dyduk is the founder of Papa Schnitz. Schnitz stands for Schnitzels. We have had fast food chains specialising in bagels. burgers, pancakes, crepes and now....In rolls or wraps, one can have choices in several flavours from Thai the Knot to the American Dream and Swiss. I enjoyed my choice, with Dill pickles, honey mustard, grilled onions, Cheddar and tomato sauce drizzling over my Schnitz. There are many common ingredients and garnishing, and only one thing perhaps distinguishes each flavour, for example the Aussie Aussie Aussie has bacon and Hawaii Five O has pineapple. The menu is straight forward, with salads, kid's meals, and sides gracing the main category of...read more

A real healthy alternative to junk food. Chicken was pan fried to perction, i had the Swiss schnitz wrap & the best chips I have ever eaten, definitely would come back!!

Terrible food! Terrible service. Frozen and stable chips ... when the food was returned, serves a lot of oily food !!! Also this was during your non-busy hours ... never go back to this socket ...