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Bidra med feedbackOur little party of three was here in a quiet evening and we all enjoyed the meal, the warm ambience and friendly staff. The slowly boiled lamb sharing dish was divine. The lamb, accompanied by engraving and pesto sauce, fell from the bone and melted in the mouth. The truffle potato mash was an excellent accompaniment and the zucchini chips with Aioli were just skrumbling and I would again only for a large plate from these on there myself. In the restaurant there are no cocktails, but in the adjacent bar. Our experience was great and we look forward to going back sometime.
One of the best steaks I had in a while. It really enjoyed our dinner. Great ambience, friendly service and excellent food. We had to share the 1kg Tbone and it was perfectly cooked, carburized, tender and succulent. The spices, salads and sides were also delicious.
Friendly staff that creates a welcoming atmosphere. I would say that food was generally better, but I would still go. 1kg steak to share and tasting experience in the picture.
Visited the Gold Coast and tried the tasting experience, it was absolutely delicious and surprisingly full! Ready with Mango and Berry Sorbet! The staff here is absolutely beautiful, thanks to Ann and the great Lord who worked for your warm welcome on Friday night. We look forward to return
Great food and great service. We didn’t have a booking but they were happy to let us dine in. I ordered the Steak (sirloin) and it was perfect. The tuna tapas was a hit with the family too.