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Bidra med feedbackThe food was bad, same as service. Extra water bottle was included in check, when pointed out waiter started arguing that it’s not a mistake.
While dining, there was one other couple there. Not crowded or noisy. We enjoyed the cornbread. Hubby had the Wagyu Burger w/ fries. I had the lobster sando, empanada and mixed veggies. We also had the Chanti, (green tea infused) Gin Tonic and Far East Side cocktails. Would order the cornbread. sando, mixed veggies (roasted tasty), burger, sando Far East Side (refreshing) again on next visit. Enjoy!
Restaurant is part of a nice hotel. Restaurant was not busy. Service wasn’t attentive. Chicken club sandwich was ok. Got parking validated but couldn’t get out of lot.
Overpriced for sure. I was very excited to try this restaurant with my partner as it seemed to have an interesting Asian influence. Drinks were great, we had two cocktails and they had interesting, unique flavors. For appetizers, we had the hamachi crudo and the cornbread. Hamachi tasted old/too fishy for sashimi, but I liked the sweet potatoes that accompanied it. Cornbread was super yummy and the butters were a hit! Mains, we shared a caesar salad with chicken and the steak (forgot what it was called . Caesar had toasted croissant pieces as croutons and I wished they chose differently because the dish was rich enough and needed something dry/plain to balance it out. For the steak, we asked for medium rare and it was inconsistent with pieces of medium rare at the ends (which is odd because usually, it should be in the middle at least? , but the potatoes that came with were awesome (though I have made them at home before, so nothing special . It was my birthday so they gave us a complimentary dessert which was a plain mochi donut with vanilla ice cream, chocolate sauce, and sprinkles. It looked like a mochi donut from a store and it was overly sweet with all the sauces/toppings. Also, this restaurant has a more high-end, expensive vibe and they gave me basically an ice cream sundae? I actually would have preferred it if they didn 't give me anything at all because it was so random/off-putting. TIP: Ask for tap... this was one of the first restaurants in America where they did the sparkling or still and then charged me $10 for a bottle of VOSS. Yo, I went to an amazing dinner the other day that charged more and still was just regular tap water. If other American restaurants don 't do this, then Adrestia shouldn 't start a stupid trend to be fancy. Overall, would not go back and have already told friends not to try it when staying at the hotel.
Excellent restaurant. Excellent service. Great for any occasion!