Shanghai King Bun

Delicious Shanghai style steamed buns but the price had went up a bit to just over $10 half a dozen buns. We had beef noodles and pickled cabbage noodles as well which were pretty good and they even allowed you to choose thick or thin noodles which is generally only available with hand made noodles. The soup of these noodles were nice but u fortunately noodles lacked chewiness any good bowl of Chinese noodles should have. Really friendly staff towards us Asians too (sadly many Asian restaurants holds a pretty faul attitude towards Asians) so this is a plus!

Love the lunch there with variety of food, also love the xiaolongbao, mapo toufu and thr braised pork.

Highly recommend the seafood Tom Yum combination fried noodles. If you are a Tom Yum fan, you deserve to try!

Tried Shanghai King Bun tonight and was very impressed. A casual dining experience with super friendly staff and epic food. My partner and I shared some great tasting well prepared meals ranging from steamed and fried pork dumplings, mixed vegetables and chicken dumplings, special fried rice, sweet and sour eggplant and chilli chicken. The dumplings were packed full of flavour and perfectly cooked. My partner was a massive fan of the eggplant, but watch out it comes out hot! I would recommend this dumpling house on Elizabeth Street in Hobart a great place for a casual dining experience and great food! Good job guys and girls!

The noodles are good. The Char Siew Bun was a bit of a disappointment, it was dry.