Bijou - Stratford

We have a variety of strange allergies in our family. They always take care of any allergy and it is heavy and how each menu item can be adjusted. Fantastic attention to detail! Managers always monitor everything. Great food!

An excellent farm-to-table restaurant that is great for Celiacs. Items aren’t marked but servers are very knowledgeable and will check if they’re not sure. Most meals are gluten free and they can usually adapt those that aren’t. They have a delicious chocolate peanut butter dessert that I highly recommend. I have been multiple times and never had any issues.

This restaurant, which follows a "farm to table" concept, has been operating for 23 years and frequently changes its menu based on seasonal ingredients. When we made a reservation, the owner assured us that they could safely accommodate those with celiac disease. Upon our arrival, he personally greeted us and reassured us of our safety. Our server was very knowledgeable about celiac concerns and guided us through the menu, explaining that almost everything could be made gluten-free (with the exception of the pasta dish and one dessert). The food was delicious, with a great selection of wines available by the glass, and the service was truly exceptional. The restaurant's location is ideal for a pre-show meal before attending any of the three Stratford theaters. We highly recommend it.

In our family, we have a variety of unusual allergies. The restaurant staff always make sure to carefully discuss each allergy and its severity, and explain how each menu item can be modified. The attention to detail is fantastic! The manager always oversees everything. The food is great!

This is a "Farm to Table" restaurant that has been in operation for 23 years and frequently changes its menu based on seasonal ingredients. When we made a reservation, the owner assured us that they could accommodate those with celiac disease. Upon arrival, the owner personally greeted us and reassured us that our needs would be met. Our server was well-informed about celiac disease and carefully went through the menu to ensure most of the dishes could be made gluten-free (with the exception of the Pasta dish and one dessert). The food was delicious, accompanied by a fantastic selection of wines by the glass and exceptional service. This restaurant is a great choice for a meal before attending a show at any of the three Stratford theatres. Highly recommended.