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Bidra med feedbackIt’s everything rolled in to one! good food and drinks, live music, and family friendly!
Somewhat small restaurant for being in the quarry, not a huge number of tables and the bartender was a bit rude, Service was decent at the table, food was definitely the best part of the experience.
Great place to have a beer and chill. Also very friendly waitstaff and bartenders. Too bad they close up for good on 6/1/24. They should be back up with new name and theme. Hopefully they get to keep the same people!
We went here for my nieces graduation. We made reservations and got there early. Thank goodness it was still empty. As the place got packed, because it was Memorial weekend Sunday.It was busy inside because it was too hot to sit outside in the beer garden.First, we were a party of 10. The young lady that served us was excellent I world give her a 5 star, as she had so many tables and was still able to multitask the whole time. She was just amazing.Now to food and establishment, coming from a german girl that just got 40 million viewer level and had a family German restaurant.Well, it's called hofbrau House for a reason. The HB Beer is a popular beer. Can you believe they didn't have any? What? They were out. Unacceptable even in a holiday weekend. That was one reason they lost a star.The main beer in which the restaurant is called after should never run out. That is a German sin.If you are a European and think you're going for amazing german food, don't go. This is more sports bar atmosphere. Good is not bad. Incredibly large portions. You are not going to an authentic German restaurant. You will be disappointed. If you never lived or raised with german food, we'll enjoy it. It's a great way to start.Now critic German..Sauerkraut was tasteless and dry. Sausage was good, but do not cut them and then grill them. No german would do that. It dries the sausage out. Keep them while to grill them. Keep the juice in.The pork schnitzel wants bad, but back off the breading a little.But let's talk about the gravy.First, not enough gravy on the schnitzel.Next, what the hell a Jager schnitzel sauce only had mushrooms in it, creamy and not onions. Need some flavor.Their wedge salad was big and very good.Surprisingly, the rueben was buf and good.We can go on and on.But overall, it is a fun place to hang out with amazing service and atmosphere.The drinks were good and price not bad for the area.Food skills need to be upgraded. Maybe I can help
Selection of German drafts was great! Food was just OK. I ordered a burger and it felt like they weren't trying.... Not anything like a fast food burger but just some meat, iceburg lettuce, some mayo, and a bun. No flavor to it. The nachos that the table ordered were a hit. Waiter was friendly, fast, accurate and checked on our table serval times. Will be back for the beer, but maybe with a full stomach next time!