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Bidra med feedbackBro, where do I start? The wait staff; friendly, helpful and patient. Everything was phenomenal! Very vegetarian friendly. First the pizza, the dough was thin, dry on the bottom but moist on the inside with just the right amount of cheese and fresh mushrooms, probably the best pizza I've had. The Stromboli had a bit too much cheese but the spinach was on point. The tomatoe basil bowl was a generous portion and was delicious. Lastly the TORTELLINA A LA PESTO was so damn delicious I could swear it wasn't vegetarian friendly. The mushrooms cooked to preference and the tomatoes perfectly baked. Best pesto sauce I've ever tasted. Authentic Italian cuisine from real authentic Italian people I loved their recipes!
Staff just a little bit uneducated. They were faced with a bill that was to be split between two credit cards and the waiter returned with a bill that had been split but had been charged to the same credit card times two. None the less, the meal was excellent and the choices were very generous and well prepared. I will definitely return.
I recently dined at PO PO Pizzeria Trattoria (formerly Luciano’s) and was delighted with the food quality and service. The menu was changed for the better. My wife and I definitely recommend this restaurant for your special celebrations and events.
They raise their prices everyday! Same pizza that I used to get for $12 a few months ago is now $18. The pizza is ok, but the same pizza tastes different every time.
This was an amazing experience! The family is so sweet and everyone is so attentive. They have the best pasta salad and caprese salad! I also got a slice of a margarita pizza and it was perfect, im very picky about where i eat but i recommend this place an 11/10! I know that they changed the name, but they are still as amazing as they were with a different name! my servers brianna and paula were so sweet! i will be coming here more often for sure?!