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Bidra med feedbackWe ate there first time it was correct and so we wanted to eat a Peka. A traditional dish from southern Croatia but it was very disappointing. Meat (Lamb and calf) was cooked but not at all tender. For the rest: potato, carrot was not cooked at all. Despite our claim, the chief's suggestion was to bring us a plate of boiled potatoes. A flat of 74€ completely missed against a plate of potato. Beautiful commercial gesture The young waitress was very kind. And the chef had said that the dish was not controlled before being served (plat that cooks for several hours). We had to order it four hours before.
Świetna kawa, pyszne desery i niesamowity klimat. Polecam!! Service: Dine in Meal type: Other Food: 5 Service: 5 Atmosphere: 5
Beautiful garden setting, good service. But terrible food, we regret going here. Scampi bouzzara- TINY amount of meat(See photo) and very difficult to extract from the scampi shells, sauce had no taste of garlic or wine. No finger bowl, given a tiny wipe to clean hands. House white wine tasted watered down, salad was roughly chopped with no thought to presentation. We left feeling hungry.
Was here a few nights ago with my group of friends since it rained for two days and this was one of the few places in town where we could just come and eat without reservation needed. The place is decorated in traditional style and the menu is quite big, with a lot of choices of different seafood and meat. I've had grilled octopus which was very nice and some of my friends chips and meat since he ordered a meat plate not knowing how huge the portion is. Would highly recommend the place for its food and the great service.
A cosy place with good food and service