Le Tomifobia - Feedback

Le tomifobia could no longer feel away from the anglo world on the other side of the main st. beautifully prepared fresh ingredients in reasonable portions were...

My son and I made our first crossing of the border trip to Canada and chose to eat in a picturesque restaurant, not a hundred meters from the crossroads, so sma...

I have enjoyed the crepes I have had and am anxious to try some of the other combinations offered. There are rabbit dishes available, as are a variety of vegeta...

My partner and I went for dinner here. She had a crepe and I had the rabbit dish. We enjoyed our food and say it was good but not better than that. Perhaps a bi...

We chose the table d'hôte and were not disappointed. The vegetable soup, puréed from home-grown produce, was a delicious start, followed by chicken baked with a...

I honestly wish I could remove the yelp minimum 1 star and give this place a very solid zero. The food was awful. I could have been mistaken but it seemed that...

If I could dine at this restaurant every day, I would! This charming country house, surrounded by gardens, is like a little piece of paradise. The nostalgic mus...

Such a underrated hidden gem at the border! Lovely place with delicious food. The owner was such a sweet lady. We had such a relaxing and delicious meal here. A...

This charming restaurant is located just a short distance from the border, giving off a vibe reminiscent of a quaint village in France. The rustic decor and bea...

My husband ordered the lamb merguez, but we were informed after I had already started my salad that they had run out. The waitress then offered him the choice o...

I have visited this great bistro several times and am disappointed about its closure for the summer of 2021. Here's hoping for a re-opening in 2022. The Tomifob...

Friendly people. Excellent food, beautifully presented.

Expérience très agréable sur tous les plans. Nous ferons le détour pour y retourner lors de notre prochain passage dans les Cantons de l’Est.

Excellente cuisine dans un superbe décor, il faut manger sur la terrasse . Menu restreint depuis la pandémie.

Bel accueil, très bonne crêpe à la truite fumée (produit local et à la pâte de froment (succulent!! , cidre breton à découvrir, et dessert fondant fait sur plac...

Un coup de coeur ! Bien contente de la réussite de ce restaurant.