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Bidra med feedbackWe stopped over at Smoke BBQ Bar on a Saturday evening after an Oilers win! We had the $65 Sharables Experience and loved every bit of it!We started with the Riblets which were delicious and fall off the bone tender. They were also much larger than expected. Bonus!The Riblets were followed by an amazing platter of smoked brisket, pulled pork, smoked chicken, Louisiana Andouille Pork Sausage, and the sides of Brussel Sprouts, delicious fries, and coleslaw.We finished our meal with Beinets (no sauce as we are dairy free).An amazing ? and delicious experience for certain!Thanks to the staff at Smoke BBQ Bar for taking care of us, and to Downtown Dining Week as well for making this off menu platter available.Note: I won a GC for the $65 Sharables Experience.Dietary restrictions: The staff was wonderful in addressing our no dairy requirements!
Awesome place to come for food and drinks, especially after an oilers win!!! Our servers name was Victoria and she recommended the brisket tacos which were out of this world! We ordered the Jungle boogie drinks, also amazing. Looking around its busy but the teamwork here is fantastic and service is smooth! Thanks guys!
Food: dry pulled pork, burnt Brussel sprouts, overdressed and unseasoned salad, the pickled onions in the salad were super sour with no balance of flavours. Poor execution on the sides and most meats. The only good things were the chicken wings and the burnt ends.Service: Our server was friendly, polite, and hard-working. She was the only server and had no help from her co-workers, who were two bartenders who sat at the bar while the server struggled with our table, a 7 top, and a 3 top. When we ordered 2 pops, the bartender took 10 minutes to pour them because she was busy on the phone.Atmosphere: dingy dive vibe, and the glasses that our drinks came in were not very clean.
Food is delicious, portions are small for the price you
Very good BBQ. They know good food. Large portions. Good beer selection.