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Bidra med feedbackThe waffels are delicious! the choice is great and the service is good! when you go to the midday, there is a slanging or glamour (we want to get 1 o'clock). we had to wait 20-30 minutes. the sweet waffles are better than the hearty, but all were delicious! the garlic waffel was a little oily and heavy for us. the other waffels we had were pulled pork and béchamel fungus, bananen and flap jacket. at an earlier visit we had pecan and butterscotch. the pecan was my favorite so far. there are enough parking spaces. when they go to the majority of restaurants is under a marquee but they have so many heating that it feels warm. can't wait to go back!
Recently visited the waffle house after many years. we knew it would be to do and were willing to stand for a table in a waiting line. to the luck it didn't take long to get a table. the lady who served us was really friendly and we got our waffel drinks pretty fast! my little spilled her drink and another dame who worked there, noticed this in the corner of her eye and was quick to help clear the chaos. impressed! the waffels are so light and the combos are great. it was difficult for me to choose a dessert waffel, so the dame that served us suggested that I add the Pecan nuts butterscotch waffel bananas, eis and whipped cream. it was a crazy combo, but so good! definitely worth a visit.
Beautiful location and lots of parking. we sat very fast and the waitress who had looked around us was very polite and smiling, I'm sorry I didn't take her name. the food was very delicious, we went for a hearty breakfast option and it was really delicious and generous. the food and the drinks came in a contemporary way not really much more they can ask.
The waffels are delicious! the choice is great and the service is good! when they go to midday, there is a slanging or glamour (we want to get 1 o'clock.) we had to wait 20-30 minutes. the sweet waffles are better than the hearty, but all were delicious! the garlic waffel was a little oily and heavy for us. the other waffels we had were pulled pork and béchamel fungus, bananen and flap jacket. at an earlier visit we had pecan and butterscotch. the pecan was my favorite so far. there are enough parking spaces. when they go to the majority of restaurants is under a marquee but they have so many heating that it feels warm. can't wait to go back!
This is a small jewel located in a historical background of st albans. I wasn't sure what to expect before I saw the menu. I thought it would be just sweet desert, but the menu offers both sweet and hearty options, including specialties. I personally had an amazing special, that was a red lentil and cocosnooted neck served with roasted flower cabbage with a red bevel (and thymian, I think) waffel. the taste balance was perfect by adding a different texture. many parking spaces on the back. wheelchair accessible. payment by card only no cash.