The Salted Vine Kitchen + Bar

We shared a number of plates. The beet salad, warm olives, warm almonds. The beet salad is amazing. I had the steak and my partner had the risotto. I wish I ordered the risotto it was delicious. We shared a cheese platter with gluten free crostinis and gluten-free cheesecake. Everything was very good. It is a bit expensive here. Portions are smaller so it’s good for sharing. We will come back for special occasions.

The server was super knowledgeable on CD and made sure the kitchen was safe. I had the mushroom risotto which was delicious. Small portions sufficient for me but could not be if you are expecting a huge meal. The cocktails are amazing.

The staff are very knowledge and helpful! They even bake their own gluten free bread in house. Food was good too (8/10)!

Well made original cocktails, had The Rupert, was excellent. Very good wine list. The foods were prepared with innovative flavors. Octopus with kimchi as starter was excellent, Ente confit beautifully prepared. Partner had started beet salad and homemade Squash Ravioli, as good as she would not share. Very recommended!

An underwhelming meal for me, but my partner enjoyed her burger. I previously visited the Sip and Savour event, and I would recommend visiting for real price-performance experience. The staff was friendly, but everything in all food/experience was not really justified in the cost.