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Bidra med feedbackThank you to George and Glenn this afternoon! really great small lunch spot, great appetizer options! love the lighting and music too! will be back for the summer
Such a great Easter dinner with family at Arugula! There were 7 of us in our party. We had a reservation and were seated right away in the front table by the window which I loved. Our server, Gino, was wonderful from start to finish. He was on it all night! love that it is BYOB. He brought us over champagne glasses for our Prosecco right away and a cold glass for the beer. Also he brought over an ice bucket to chill our other bottle of wine. The food was delicious! NY strip was cooked perfectly. The pork with sweet potatoes in a buttercream sauce was award winning and I can see why! Chicken parm was on point! The salad we all received prior to our meals was different and so delicious. Not sure what the dressing was but I loved it. The little bites of pineapple in the salad made it even more delicious. We wanted a group picture after dinner outside and Gino was happy to take it. I loved this hidden gem and will be back for sure! I would probably change some things about the decor but overall great experience!!!!
We had the pleasure of dining here on Saturday night. Small but well decorated dining room. Server was friendly and informative.The chef could hear our conversation regarding food and gave us suggestions based on what we were thinking of ordering. Which were all amazing.They were very accommodating for making most dishes gluten free which was needed and added to making my selection.Can’t wait to go back!
Our dinners were delicious! Fresh Ahi and the tiger shrimp pomadora was soo tasty. Loved the salad dressing so much, we bought a 1/2 pint to
Although the food was good, the roasted pork wasn't as I expected. My fault, I should have read the description of the preparation.