La Marelle - Sprimont

We came on a Thursday, a Saturday, a Wednesday.. Every time we savored the meal, refined and surprising flavors, each time we had a great evening, every time we knew we would come back soon! I’ve even eaten too much and that’s really rare!

Fresh, seasonal products, beautiful clean and friendly environment. good value quality price.

Wonderful team. tagliatta from beef to fall dead and selection of superb wines. Nothing to say.

Quiet restaurant, changing the fixed menus over the seasons. impeccable service and very professional. I highly recommend. food: 5 service: 5 atmosphere: 5

Last Sunday, I had the pleasure of inviting my family to the restaurant La Marelle in Louveignée spotted for a while, but not yet tested. So this is something done today. Located in an old stone village house, this property is home to about 20 covers and welcomes you in a bright room with a simple decoration and yet impregnated with the warm atmosphere of the old family houses. The lady in the room is really very friendly, pleasant, effective and good advice without falling into the pit of being too present. On the kitchen side, the chef proposes a small card each month composed of three entries, three dishes and three desserts. A formula that I love and that still today turned out to be a quality pledge. We started our meal with two very good mouths: a refreshing gaspacho, then delicious eggs jammed with truffle. My entry, a "insane honey salad and fresh roasted goat, Iberian ham" is a safe value with its fresh and quality ingredients. The expected flavors are well present, contract filled. In the flat, I opted for a duck magret, mango salsa. My tender, tasty and beautiful size magret has benefited from a perfect cooking and the association with fresh mango (a discovery for me is a pure wonder! This salt-sugar sauce was excellent and perfectly balanced. In dessert, I unfortunately did not have the chance to taste the chocolate marrow (last day of this menu, last table to order, the other guests did not wait for us and they were right ... obliged to return so my choice went on two sorbets (pair and watermelon of the house Pirnay in Vaux-sous-Chèvremont. Here too, a pleasant discovery. On the drink side, a traditional Hugo with aperitif. For the wine we followed the wise advice of the mistress of the place which allowed us to discover a very good Italian red (which unfortunately I did not note the references. This meal without a false note that ended with a coffee accompanied by his little biscuit home made the unanimous and delighted all the guests. Point of view price, menu entry, dish, dessert is 32€. The gourmets can be charmed by two entries, dishes and desserts for only 39€. As for the meal (5 people described above... with aperitif, bottle of wine, bottles of water and coffee, you have to count a little over 50€/conviv. The ingredients offered, their quality as well as the chef’s inventiveness (I let myself say that a scampis entrance accompanied by a chocolate sauce with a great success... for me after this first successful meal, I am ready to let myself embark on a much more daring association! make me say that this is an excellent value for money. As you will understand, I strongly recommend this restaurant for the kindness of people as well as for the chef’s cuisine.... But above all, I invite you not to believe on my word and to go check it on the spot, by yourself...