E*tra Vergine Oleoteca - SPELLO

The focaccia with truffles and the Lasagna with fresh vegetables and white sauce is so good we are going to go back a second time. Service was great! This restaurant should be featured as one of the top 5 restaurants in Spello

Best craft cocktails and focaccia in all of Italy. Beautiful presentation and dreamy focaccia. Strong delicious cocktails.

My friends and I at the Enjoy IT language school had a cultural lunch experience here midway through our two week course. Pierluigi was an outstanding host, easily switching from English for the beginner students to Italian for those of us wanting to practice. We started with a short lesson on olive oil and then enjoyed a variety of olives. Then came the breads (the focaccia is a thing of beauty with the flower petals on top) and the buffalo mozzarella and fruit plate followed by an excellent lentil dish. Olive oil ice cream dessert was unique. Meat was considered but ultimately we went vegetarian for the group as it satisfied the bulk of the students. What I really appreciated was the attention to my gluten-intolerant friend. Her bread and focaccia experience was not shortchanged. Such great customer service that we popped in for our last meal in Spello before heading to the train station. We’ll be back!

Bellissimo locale di desing nel centro di Spello. Attratti dalla grande tavolata e dalla cura del locale abbiamo deciso di fermarci per pranzo. Mai scelta fu piu azzeccata. Ringrazio Monia , la propietaria , che con grande professionalità ci ha illustrato l'eccellenza degli oli del territorio. Ogni portata aveva il suo olio (presente nella rivista gambero rosso oli d'Italia), scelto appositamente per quel piatto. Presente nella rivista e nella degustazione pure il suo Olio chiamato IL MIO IO vincitore inoltre anche di premi per il packaging. Esperienza magnifica che ha cambiato anche la nostra cucina di tutti i giorni.

Un pranzo piacevolissimo nel caratteristico paesino di Spello. Grande e professionale Federica che ci ha spiegato le caratteristiche del vino e delle focacce buonissime , per non parlare della degustazione degli olii col pane (la scarpetta) Manu e Fulvio